Published in Scientific Papers. Series D. Animal Science, Vol. LXIII, Issue 1
Written by Jola Josephien Mariane Roosje LONDOK, John Ernst Gustaaf ROMPIS
The aim of this experiment was to evaluate effect of level lauric acid (LA) combined with feed fiber (FF) in ration on serum lipid profile of broiler. A total of 360 unsex 1-d old broiler chicks were obtain from broiler breeding company. They were kept in brooding cage with temperature 23-33oC on a light/dark cycle until 7-d. After 7-d adjustment period, all bird randomly assigned to 12 treatments combination. Each group having three replicate cages with 30 birds was fed diet according experimental design. The experiment was conducted in a completely randomized design with a 3 x 4 factorial arrangement. The first factor was level of LA consisted of 3 levels i.e. 1.30%; 1.95%; and 2.60%, while the second was level of FF i.e. 5%, 6%, 7%, and 8% in the diet. Each treatment was given diet from 21 to 35 day of age during the experimental period. Effect of treatment on serum lipid consists of total cholesterol, triglyceride, HDLcholesterol, and LDL-cholesterol was determined at the end of experiment (35-d of age). The conclusion of this study indicated that the used of 1.95% LA and 8% FF level on the diet would have an optimize serum lipid profile of broiler.
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