Published in Scientific Papers. Series D. Animal Science, Vol. LXV, Issue 1
Written by Ovidiu MĂRCULESCU, Cristian ȘERBANCEA, Elena Claudia GRADEA, Augustin SEMENESCU
The paper presents the influence of temperature on the stability of the reference material, wheat flour matrix, MR001F-IBA. Experimentally, the stability of the candidate reference material units MR001F-IBA were evaluated in different storage conditions using a temperature of 4°C and, respectively, a range between 25-30°C degrees. The 3 batches of candidate reference material evaluated were produced according to the requirements of the ISO 17034: 2017 “General requirements for the competence of reference material producers”. The results obtained by testing the MR001F-IBA reference material units according to the ISO 2171: 2007 standard indicate that there are no differences in the ash content in the analysed samples. The results are interpreted statistically according to the recommendations from the ISO 35: 2017 guide, these substantiating the information necessary for the MR001F - IBA certification. The purpose of the paper was to establish the conditions in storage, transport of MR001F-IBA for ash content.
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