Published in Scientific Papers. Series D. Animal Science, Vol. LXVII, Issue 1
Written by Kety BALACI, Maria Desimira STROE, Angelica DOBRE, Monica MARIN, Dana POPA, Carmen Georgeta NICOLAE
The paper presents the main causes that can contribute to the decrease of fish stocks with economic value in the Danube River, based on an analysis of both the recorded fishing catches and the quantities of fish retained following the control actions carried out by the authorities with the right of inspection and control with the aim of combating fish poaching, as well as the normative regulatory acts in the field of fishing. A broader perspective involves analysing the environmental factors and their role in the decline of economically valuable fish species in the Danube. From the analysed data, it was found that following the specific actions organized and carried out by the competent authorities, significant quantities of fish with economic value, originating from illegal fishing, were confiscated, thus resulting in the fact that both the regulations that sanction acts of poaching and the capacity of the responsible authorities are insufficient.
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