ISSN 2285-5750, ISSN CD-ROM 2285-5769, ISSN-L 2285-5750, ISSN Online: 2393 – 2260
 

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EFFECT OF NON-GENETIC FACTORS ON BIRTH WEIGHT IN A POPULATION OF TELEORMAN BLACK HEAD SHEEP BREED

Written by Andrei CIOBANU, Mihaela IVANCIA, Mădălina-Alexandra DAVIDESCU, Dana-Andreea ȘERBAN, Șteofil CREANGĂ
Pages 15 to 19

[Abstract][Full article][Citation]


ASSESSMENT AND SELECTION OF COWS OF FUTURE MOTHERS OF SIMMENTAL BULLS WITH THE USE OF GENETIC MARKERS

Written by Valentin FOKSHA, Alexandra KONSTANDOGLO, Vasily KURULYUK, Natalya GELETSKY
Pages 20 to 26

[Abstract][Full article][Citation]

FOKSHA V., KONSTANDOGLO A., KURULYUK V., GELETSKY N. 2023, ASSESSMENT AND SELECTION OF COWS OF FUTURE MOTHERS OF SIMMENTAL BULLS WITH THE USE OF GENETIC MARKERS. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 20-26.


ESTIMATION OF CORRELATION COEFFICIENTS BETWEEN MILK YIELD AND MORPHOLOGICAL TRAITS IN A POPULATION OF LACAUNE SHEEP

Written by Mihaela IVANCIA, Andrei CIOBANU, Dănuț Dorel DRONCA, Gherasim NACU, Răzvan Alexandru POPA
Pages 27 to 32

[Abstract][Full article][Citation]

IVANCIA M., CIOBANU A., DRONCA D.D., NACU G., POPA R.A. 2023, ESTIMATION OF CORRELATION COEFFICIENTS BETWEEN MILK YIELD AND MORPHOLOGICAL TRAITS IN A POPULATION OF LACAUNE SHEEP. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 27-32.


PRODUCTIVE QUALITIES OF COWS OF THE HOLSTEIN BREED OF DIFFERENT ORIGIN

Written by Alexandra KONSTANDOGLO, Valentin FOKSHA, Vasily TIKLENKO, Vasily KURULYUK, Radu KARAMAN
Pages 33 to 41

[Abstract][Full article][Citation]

KONSTANDOGLO A., FOKSHA V., TIKLENKO V., KURULYUK V., KARAMAN R. 2023, PRODUCTIVE QUALITIES OF COWS OF THE HOLSTEIN BREED OF DIFFERENT ORIGIN. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 33-41.


EVALUATION OF STUD BULLS BY BETA-CASEIN GENOTYPE IN THE CONTEXT OF CONSERVATION OF LOCAL CATTLE BREEDS IN UKRAINE

Written by Volodymyr LADYKA, Yuriy SKLIARENKO, Yuliia PAVLENKO, Svetlana KOVTUN, Tatiana DREVYTSKA, Victor DOSENKO, Viktoriy VECHORKA, Alona MALIKOVA
Pages 42 to 47

[Abstract][Full article][Citation]

LADYKA V., SKLIARENKO Y., PAVLENKO Y., KOVTUN S., DREVYTSKA T., DOSENKO V., VECHORKA V., MALIKOVA A. 2023, EVALUATION OF STUD BULLS BY BETA-CASEIN GENOTYPE IN THE CONTEXT OF CONSERVATION OF LOCAL CATTLE BREEDS IN UKRAINE . Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 42-47.


ESTIMATION OF GENETIC PARAMETERS FOR SCRAPIE RESISTANCE IN LOCAL BREEDS OF SHEEP RAISED IN ROMANIA

Written by Petrut-Lucian PARASCHIVESCU, Osamah Mahmood Abdulzahra MURSHEDI, Horia GROSU
Pages 48 to 51

[Abstract][Full article][Citation]

PARASCHIVESCU P.L., MURSHEDI O.M.A., GROSU H. 2023, ESTIMATION OF GENETIC PARAMETERS FOR SCRAPIE RESISTANCE IN LOCAL BREEDS OF SHEEP RAISED IN ROMANIA. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 48-51.


ASSOCIATION OF FABP3 GENE POLYMORPHISM WITH LITTER SIZE IN EWES FROM THE BULGARIAN DAIRY SYNTHETIC POPULATION

Written by Nevyana STANCHEVA, Ivona DIMITROVA, Milena BOZHILOVA-SAKOVA, Radena NENOVA, Todor TZONEV
Pages 52 to 60

[Abstract][Full article][Citation]

STANCHEVA N., DIMITROVA I., BOZHILOVA-SAKOVA M., NENOVA R., TZONEV T. 2023, ASSOCIATION OF FABP3 GENE POLYMORPHISM WITH LITTER SIZE IN EWES FROM THE BULGARIAN DAIRY SYNTHETIC POPULATION. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 52-60.


THE CHEMICAL COMPOSITION AND NUTRITIONAL VALUE OF THE PLANT MASS OF THE NEW HYBRID OF SORGHUM - SUDAN GRASS ʻSAȘM-4ʼ GROWN UNDER THE CONDITIONS OF MOLDOVA

Written by Sergiu COȘMAN, Victor ȚÎȚEI, Valentina COȘMAN, Mihail BAHCIVANJI, Natalia MOCANU
Pages 61 to 68

[Abstract][Full article][Citation]

COSMAN S., TITEI V., COSMAN V., BAHCIVANJI M., MOCANU N. 2023, THE CHEMICAL COMPOSITION AND NUTRITIONAL VALUE OF THE PLANT MASS OF THE NEW HYBRID OF SORGHUM - SUDAN GRASS ʻSAȘM-4ʼ GROWN UNDER THE CONDITIONS OF MOLDOVA. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 61-68.


QUANTITATIVE RESEARCH FOR CONSUMER PERCEPTIONS ON VEGETAL PROTEIN-RICH, NUTRITIONALLY BALANCED PRODUCTS

Written by Mihaela Cristina DRĂGHICI, Elisabeta Elena POPA, Paul Alexandru POPESCU, Mihaela GEICU-CRISTEA, Amalia Carmen MITELUŢ, Mona Elena POPA
Pages 69 to 75

[Abstract][Full article][Citation]

DRAGHICI M.C., POPA E.E., POPESCU P.A., GEICU-CRISTEA M., MITELUT A.C., POPA M.E. 2023, QUANTITATIVE RESEARCH FOR CONSUMER PERCEPTIONS ON VEGETAL PROTEIN-RICH, NUTRITIONALLY BALANCED PRODUCTS. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 69-75.


ARTIFICIAL DIET AS AN ALTERNATIVE IN SILKWORM (Bombyx mori L.) FEEDING - A REVIEW

Written by Anca GHEORGHE, Mihaela HĂBEANU, Teodor MIHALCEA, Georgeta DINIȚĂ
Pages 76 to 86

[Abstract][Full article][Citation]

GHEORGHE A., HABEANU M., MIHALCEA T., DINITA G. 2023, ARTIFICIAL DIET AS AN ALTERNATIVE IN SILKWORM (Bombyx mori L.) FEEDING - A REVIEW. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 76-86.


RED YEAST β-CAROTENE CONTENT: DEVELOPING EXTRACTION AND DETERMINATION FOR IMPROVING POULTRY NUTRITION

Written by Daniela-Mihaela GRIGORE, Narcisa Elena POGURSCHI, Ionuţ RANGA, Narcisa BĂBEANU
Pages 87 to 92

[Abstract][Full article][Citation]

GRIGORE D.M., POGURSCHI N.E., RANGA I., BABEANU N. 2023, RED YEAST β-CAROTENE CONTENT: DEVELOPING EXTRACTION AND DETERMINATION FOR IMPROVING POULTRY NUTRITION. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 87-92.


EFFECT OF OREGANO ESSENTIAL OIL ON THE PERFORMANCE AND MICROBIOLOGICAL STATUS OF SUCKLING PIGLETS

Written by Sonya IVANOVA, Tanya NIKOLOVA, Albena DIMITROVA, Vasil PIRGOZLIEV
Pages 93 to 100

[Abstract][Full article][Citation]

IVANOVA S., NIKOLOVA T., DIMITROVA A., PIRGOZLIEV V. 2023, EFFECT OF OREGANO ESSENTIAL OIL ON THE PERFORMANCE AND MICROBIOLOGICAL STATUS OF SUCKLING PIGLETS. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 93-100.


THE FEEDING EFFECTS OF URONIC ACID EXTRACTION FROM Sargassum crassifolium ON UNSATURATED FATTY ACIDS AND THE IMMUNITY OF LOHMAN CHICKEN EGGS

Written by Veybe KEREH, Ivonne UNTU, Cherly PONTOH, Tilly LUMY, Nontje Juliana KUMAJAS,. Meity IMBAR
Pages 101 to 104

[Abstract][Full article][Citation]

KEREH V., UNTU I., PONTOH C., LUMY T., KUMAJAS N.J., . IMBAR M. 2023, THE FEEDING EFFECTS OF URONIC ACID EXTRACTION FROM Sargassum crassifolium ON UNSATURATED FATTY ACIDS AND THE IMMUNITY OF LOHMAN CHICKEN EGGS. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 101-104.


ARE HABITATS WITH Campanula romanica Săvul. PREFERRED BY THE SOIL FAUNA?

Written by Minodora MANU, Anca LĂCĂTUŞU, Florian BODESCU, Roxana NICOARĂ, Luiza Silvia CHIRIAC, Marilena ONETE
Pages 105 to 112

[Abstract][Full article][Citation]

MANU M., LACATUSU A., BODESCU F., NICOARA R., CHIRIAC L.S., ONETE M. 2023, ARE HABITATS WITH Campanula romanica Săvul. PREFERRED BY THE SOIL FAUNA? . Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 105-112.


MINERAL OIL HYDROCARBONS (MOH) ANALYSIS IN ANIMAL FEED: A CHARACTERIZATION BASED ON MODERN POLLUTION

Written by Mădălina MATEI, Ioan Mircea POP
Pages 113 to 122

[Abstract][Full article][Citation]

MATEI M., POP I.M. 2023, MINERAL OIL HYDROCARBONS (MOH) ANALYSIS IN ANIMAL FEED: A CHARACTERIZATION BASED ON MODERN POLLUTION. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 113-122.


RESEARCH ON THE EFFECT OF SOME NUTRITIONAL SUPPLEMENTS ON QUANTITATIVE AND QUALITATIVE PARAMETERS OF GOAT’S MILK

Written by Oana Diana MIHAI, Simona NICOLAE (CĂLIN), Alina-Daniela MARCU, Diana-Nicoleta RABA, Iuliana CODREANU, Emilia CIOBOTARU-PÎRVU
Pages 123 to 128

[Abstract][Full article][Citation]

MIHAI O.D., NICOLAE (CALIN) S., MARCU A.D., RABA D.N., CODREANU I., CIOBOTARU-PIRVU E. 2023, RESEARCH ON THE EFFECT OF SOME NUTRITIONAL SUPPLEMENTS ON QUANTITATIVE AND QUALITATIVE PARAMETERS OF GOAT’S MILK . Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 123-128.


THE FUNCTIONAL APPROACH FOR THE STUDY OF CROP PEST PREDATORY ARTHOPODS

Written by Cristian Andrei MURGU
Pages 129 to 135

[Abstract][Full article][Citation]

MURGU C.A. 2023, THE FUNCTIONAL APPROACH FOR THE STUDY OF CROP PEST PREDATORY ARTHOPODS. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 129-135.


COMMERCIAL AND NATURAL DOG AND CAT FOOD: STUDYING THE BENEFITS AND INCONVENIENCES OF USING CURRENT TYPES OF FEED - A REVIEW

Written by Silvia PETRESCU, Cristina RADU-RUSU, Mădălina MATEI, Roxana ZAHARIA, Ioan Mircea POP
Pages 136 to 142

[Abstract][Full article][Citation]

PETRESCU S., RADU-RUSU C., MATEI M., ZAHARIA R., POP I.M. 2023, COMMERCIAL AND NATURAL DOG AND CAT FOOD: STUDYING THE BENEFITS AND INCONVENIENCES OF USING CURRENT TYPES OF FEED - A REVIEW. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 136-142.


RESEARCH REGARDING THE INFLUENCE OF ORGANIC SELENIUM ON THE IMUNE RESPONSE IN SWINE

Written by Bogdan TAȘBAC, Tiberiu BURINARU, Gavrilă ZAGRAI, Otilia Cristina MURARIU
Pages 143 to 148

[Abstract][Full article][Citation]

TASBAC B., BURINARU T., ZAGRAI G., MURARIU O.C. 2023, RESEARCH REGARDING THE INFLUENCE OF ORGANIC SELENIUM ON THE IMUNE RESPONSE IN SWINE. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 143-148.


USING STINGING NETTLE (Urtica dioica) in POULTRY NUTRITION

Written by Ahmet Onder USTUNDAG
Pages 149 to 158

[Abstract][Full article][Citation]

USTUNDAG A.O. 2023, USING STINGING NETTLE (Urtica dioica) in POULTRY NUTRITION. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 149-158.


THE EFFECT OF ALFALFA MEAL USED IN BROILER CHICKEN DIETS ON PRODUCTION PERFORMANCES, EFFICIENCY FACTORS, CARCASS PARTS, ORGANS DEVELOPMENT AND INTESTINAL MICROFLORA

Written by Petru Alexandru VLAICU, Tatiana Dumitra PANAITE, Mihaela DUMITRU, Arabela Elena UNTEA, Mihaela SĂRĂCILĂ
Pages 159 to 166

[Abstract][Full article][Citation]

VLAICU P.A., PANAITE T.D., DUMITRU M., UNTEA A.E., SARACILA M. 2023, THE EFFECT OF ALFALFA MEAL USED IN BROILER CHICKEN DIETS ON PRODUCTION PERFORMANCES, EFFICIENCY FACTORS, CARCASS PARTS, ORGANS DEVELOPMENT AND INTESTINAL MICROFLORA. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 159-166.


VITAMIN AND MINERAL NUTRITION OF DAIRY COWS AND ITS INFLUENCE ON RUMINAL METABOLISM AND MILK PRODUCTIVITY

Written by Mariia VOROBEL, Vasyl KAPLINSKYI, Oleg KLYM, Olha STEFANYSHYN, Alla HUNCHAK, Oksana SMOLYANINOVA, Nataliia PAKHOLKIV, Halyna BILOVUS
Pages 167 to 174

[Abstract][Full article][Citation]

VOROBEL M., KAPLINSKYI V., KLYM O., STEFANYSHYN O., HUNCHAK A., SMOLYANINOVA O., PAKHOLKIV N., BILOVUS H. 2023, VITAMIN AND MINERAL NUTRITION OF DAIRY COWS AND ITS INFLUENCE ON RUMINAL METABOLISM AND MILK PRODUCTIVITY . Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 167-174.


MORPHOFUNCTIONAL FEATURES OF MECKEL'S DIVERTICULUM OF GEESE

Written by Olena BYRKA, Viktoriia YURCHENKO, Mykola KUSHCH, Liubov LIAKHOVICH
Pages 175 to 183

[Abstract][Full article][Citation]

BYRKA O., YURCHENKO V., KUSHCH M., LIAKHOVICH L. 2023, MORPHOFUNCTIONAL FEATURES OF MECKEL'S DIVERTICULUM OF GEESE . Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 175-183.


BREWER YEAST MANNOPROTEINS AS AN EFFICIENT SUPPLEMENT FOR PRESERVATION OF RAM SPERM BY REFRIGERATION

Written by Oleg CHISELIȚA, Grigore DARIE, Doina ROTARI, Natalia CHISELIȚA, Alina BEȘLIU, Nadejda EFREMOVA, Mariana CARAMAN
Pages 184 to 194

[Abstract][Full article][Citation]

CHISELITA O., DARIE G., ROTARI D., CHISELITA N., BESLIU A., EFREMOVA N., CARAMAN M. 2023, BREWER YEAST MANNOPROTEINS AS AN EFFICIENT SUPPLEMENT FOR PRESERVATION OF RAM SPERM BY REFRIGERATION. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 184-194.


REPRODUCTIVE QUALITIES OF DAIRY COWS AT DIFFERENT AGE AND LEVELS OF MILK YIELD

Written by Vera GRANACI, Valentin FOCSHA, Alexandra KONSTANDOGLO, Vasily CURULIUC, Valentina CIUBATCO
Pages 195 to 201

[Abstract][Full article][Citation]

GRANACI V., FOCSHA V., KONSTANDOGLO A., CURULIUC V., CIUBATCO V. 2023, REPRODUCTIVE QUALITIES OF DAIRY COWS AT DIFFERENT AGE AND LEVELS OF MILK YIELD. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 195-201.


EFFECT OF BREED, AGE AND FOOD ON REPRODUCTIVE EFFICIENCY OF FEMALE SHEEP OF THE TSIGAI - RUSTY VARIETY PUREBREED AND THEIR CROSS WITH THE SUFFOLK AND GERMAN BLACKFACE

Written by Cristian-Vasile ILIȘIU, Elena ILIȘIU, Andreea-Hortensa ANGHEL, Vasile-Călin ILIȘIU, Dorina NADOLU, Camelia Zoia-ZAMFIR
Pages 202 to 206

[Abstract][Full article][Citation]

ILISIU C.V., ILISIU E., ANGHEL A.H., ILISIU V.C., NADOLU D., C.Z.Z. 2023, EFFECT OF BREED, AGE AND FOOD ON REPRODUCTIVE EFFICIENCY OF FEMALE SHEEP OF THE TSIGAI - RUSTY VARIETY PUREBREED AND THEIR CROSS WITH THE SUFFOLK AND GERMAN BLACKFACE . Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 202-206.


MORPHOLOGICAL CHANGES OF THE REPRODUCTIVE ORGANS IN DOMESTIC CHICKEN SUFFERED FROM INFECTIOUS BRONCHITIS, BASED ON AN EXCESS OF VITAMIN D3 IN THE DIET

Written by Liubov LІAKHOVICH, Yuliia MASLAK, Iryna HONCHAROVA, Alla PETRENKO, Inna KOSTYUK
Pages 207 to 213

[Abstract][Full article][Citation]

LІAKHOVICH L., MASLAK Y., HONCHAROVA I., PETRENKO A., KOSTYUK I. 2023, MORPHOLOGICAL CHANGES OF THE REPRODUCTIVE ORGANS IN DOMESTIC CHICKEN SUFFERED FROM INFECTIOUS BRONCHITIS, BASED ON AN EXCESS OF VITAMIN D3 IN THE DIET. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 207-213.


PHYSICAL-CHEMICAL PARAMETERS OF CARPATHIAN GOAT COLOSTRUM AND MILK

Written by Alexandra MARINA, Stelian DĂRĂBAN, Daniel COCAN, Camelia RĂDUCU, Andrada IHUȚ, Paul UIUIU, Radu CONSTANTINESCU, Vioara MIREŞAN
Pages 214 to 221

[Abstract][Full article][Citation]

MARINA A., DARABAN S., COCAN D., RADUCU C., IHUT A., UIUIU P., CONSTANTINESCU R., MIRESAN V. 2023, PHYSICAL-CHEMICAL PARAMETERS OF CARPATHIAN GOAT COLOSTRUM AND MILK. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 214-221.


DYNAMICS AND FORECASTING OF GOATS ARTIFICIAL INSEMINATION PROCEDURES IN ROMANIA

Written by Diana MORU, Makki Khalaf Hussein AL DULAIMI, Raluca-Aniela IRIMIA-GHEORGHE, Oana Diana MIHAI, Carmen Georgeta NICOLAE, Carmen Daniela PETCU, Oana Mărgărita GHIMPEȚEANU, Lucian-Ionel ILIE, Cosmin ȘONEA, Dana TĂPĂLOAGĂ, Paul-Rodian TĂPĂLOAGĂ
Pages 222 to 230

[Abstract][Full article][Citation]

MORU D., AL DULAIMI M.K.H., IRIMIA-GHEORGHE R.A., MIHAI O.D., NICOLAE C.G., PETCU C.D., GHIMPETEANU O.M., ILIE L.I., SONEA C., TAPALOAGA D., TAPALOAGA P.R. 2023, DYNAMICS AND FORECASTING OF GOATS ARTIFICIAL INSEMINATION PROCEDURES IN ROMANIA. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 222-230.


INFLUENCE OF TEMPERAMENT ON MATERNAL BEHAVIOUR IN DAIRY GOATS

Written by Svetoslava STOYCHEVA, Tsvetelina DIMITROVA, Lora MONDESHKA, Nikolay MARKOV, Miroslav HRISTOV
Pages 231 to 236

[Abstract][Full article][Citation]

STOYCHEVA S., DIMITROVA T., MONDESHKA L., MARKOV N., HRISTOV M. 2023, INFLUENCE OF TEMPERAMENT ON MATERNAL BEHAVIOUR IN DAIRY GOATS . Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 231-236.


OPTIMATION OF NONI FRUIT EXTRACT USING ZINC OXIDE AND COPPER SULPHATE CATALYST AS AN ADDITIONAL FEED AND ITS EFFECT ON INTESTOLOGICAL HISTOLOGY OF SENTUL CHICKEN

Written by Tuti WIDJASTUTI, Azizah AZIZAH, Abun ABUN, Leni NURLAENI, Lovita ADRIANI
Pages 237 to 244

[Abstract][Full article][Citation]

WIDJASTUTI T., AZIZAH A., ABUN A., NURLAENI L., ADRIANI L. 2023, OPTIMATION OF NONI FRUIT EXTRACT USING ZINC OXIDE AND COPPER SULPHATE CATALYST AS AN ADDITIONAL FEED AND ITS EFFECT ON INTESTOLOGICAL HISTOLOGY OF SENTUL CHICKEN. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 237-244.


COMPARATIVE STUDY ON THE DYNAMICS OF COWS, MILK PRODUCTION AND DAIRY PRODUCTS

Written by Gabriela AMARIȚII, Vasile MACIUC
Pages 245 to 251

[Abstract][Full article][Citation]

AMARITII G., MACIUC V. 2023, COMPARATIVE STUDY ON THE DYNAMICS OF COWS, MILK PRODUCTION AND DAIRY PRODUCTS . Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 245-251.


LIFE CYCLE ASSESSMENT FOR EVALUATING MIXED FARMING SYSTEMS: A REVIEW AND RECOMMENDATIONS

Written by Saker BEN ABDALLAH, Belén GALLEGO-ELVIRA, Jose MAESTRE-VALERO, Dana POPA, Mihaela BĂLĂNESCU
Pages 252 to 258

[Abstract][Full article][Citation]

BEN ABDALLAH S., GALLEGO-ELVIRA B., MAESTRE-VALERO J., POPA D., BALANESCU M. 2023, LIFE CYCLE ASSESSMENT FOR EVALUATING MIXED FARMING SYSTEMS: A REVIEW AND RECOMMENDATIONS. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 252-258.


RESEARCH ON DIFFERENT TYPES OF PROTEIN IN COW'S AND SHEEP'S MILK ACCORDING TO DIFFERENT INFLUENCING FACTORS (SEASON, FEED RATION, BREED, PHYSIOLOGICAL CONDITION)

Written by Sonia BEN FRAJ, Dănuț Nicolae ENEA, Monica MARIN, Gheorghe Emil MĂRGINEAN, Livia VIDU
Pages 259 to 267

[Abstract][Full article][Citation]

BEN FRAJ S., ENEA D.N., MARIN M., MARGINEAN G.E., VIDU L. 2023, RESEARCH ON DIFFERENT TYPES OF PROTEIN IN COW'S AND SHEEP'S MILK ACCORDING TO DIFFERENT INFLUENCING FACTORS (SEASON, FEED RATION, BREED, PHYSIOLOGICAL CONDITION). Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 259-267.


THE EFFECT OF THE SEASON ON THE PHYSICAL-CHEMICAL AND MICROBIOLOGICAL PARAMETERS OF MILK OBTAINED FROM BUFFALOES FROM THE FĂGĂRAŞ AREA

Written by Adrian BOTA, Livia VIDU, Remus CHIOREAN, Mădălina MOLDOVAN, Gheorghe Emil MĂRGINEAN
Pages 268 to 272

[Abstract][Full article][Citation]

BOTA A., VIDU L., CHIOREAN R., MOLDOVAN M., MARGINEAN G.E. 2023, THE EFFECT OF THE SEASON ON THE PHYSICAL-CHEMICAL AND MICROBIOLOGICAL PARAMETERS OF MILK OBTAINED FROM BUFFALOES FROM THE FĂGĂRAŞ AREA. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 268-272.


EFFICIENCY OF GROWING OF CHICKEN BROILERS UNDER CONDITIONS OF COMPLIANCE WITH EU RULES OF WELFARE

Written by Cornelia Daniela CUREA, Marius Giorgi USTUROI, Ioan CUSTURĂ, Răzvan Mihail RADU-RUSU, Roxana Nicoleta RAȚU, Marian PRISĂCARU, Alexandru USTUROI
Pages 273 to 278

[Abstract][Full article][Citation]

CUREA C.D., USTUROI M.G., CUSTURA I., RADU-RUSU R.M., RATU R.N., PRISACARU M., USTUROI A. 2023, EFFICIENCY OF GROWING OF CHICKEN BROILERS UNDER CONDITIONS OF COMPLIANCE WITH EU RULES OF WELFARE. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 273-278.


RESEARCH ON THE USE OF BIOFERTILIZERS IN MULBERRY CULTURE AND SILKWORM REARING

Written by Georgeta DINIȚĂ, Marius Gheorghe DOLIȘ, Anca GHEORGHE, Mihaela HĂBEANU, Teodor MIHALCEA
Pages 279 to 285

[Abstract][Full article][Citation]

DINITA G., DOLIS M.G., GHEORGHE A., HABEANU M., MIHALCEA T. 2023, RESEARCH ON THE USE OF BIOFERTILIZERS IN MULBERRY CULTURE AND SILKWORM REARING . Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 279-285.


STUDY ON THE WELFARE OF DAIRY COWS ON FARMS IN SOUTHERN ROMANIA

Written by Dănuț Nicolae ENEA, Sonia BEN FRAJ, Stelian ACATINCĂI, Livia VIDU
Pages 286 to 291

[Abstract][Full article][Citation]

ENEA D.N., BEN FRAJ S., ACATINCAI S., VIDU L. 2023, STUDY ON THE WELFARE OF DAIRY COWS ON FARMS IN SOUTHERN ROMANIA . Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 286-291.


BODY CONFORMATION ANALYSIS THROUGH BIOMETRIC TRAITS OF AUBRAC CATTLE BREED

Written by Bianca-Maria MĂDESCU, Roxana LAZĂR, Ioana BOLOHAN, Marius Mihai CIOBANU, Paul Corneliu BOIŞTEANU
Pages 292 to 298

[Abstract][Full article][Citation]

MADESCU B.M., LAZAR R., BOLOHAN I., CIOBANU M.M., BOISTEANU P.C. 2023, BODY CONFORMATION ANALYSIS THROUGH BIOMETRIC TRAITS OF AUBRAC CATTLE BREED. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 292-298.


THE IMPLEMENTATION OF MANURE DEGRADATED BY BLACK FLY LARVAE (Hermetia illucens L.) ON NATIVE LAYER PHASE CHIKENS EGG QUALITY

Written by Heidy MANANGKOT, Merri ROTINSULU, Delly RUMONDOR, Avaldo TUWO
Pages 299 to 303

[Abstract][Full article][Citation]

MANANGKOT H., ROTINSULU M., RUMONDOR D., TUWO A. 2023, THE IMPLEMENTATION OF MANURE DEGRADATED BY BLACK FLY LARVAE (Hermetia illucens L.) ON NATIVE LAYER PHASE CHIKENS EGG QUALITY. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 299-303.


CHARACTERISTICS OF GROWTH AND WEAR OF HOOVES OF COWS RAISED ON PASTURE AND INDOOR CONDITIONS IN THE CENTRAL BALKAN MOUNTAINS

Written by Nikolay MARKOV, Miroslav HRISTOV, Svetoslava STOYCHEVA, Tsvetelina DIMITROVA, Lora MONDESHKA
Pages 304 to 308

[Abstract][Full article][Citation]

MARKOV N., HRISTOV M., STOYCHEVA S., DIMITROVA T., MONDESHKA L. 2023, CHARACTERISTICS OF GROWTH AND WEAR OF HOOVES OF COWS RAISED ON PASTURE AND INDOOR CONDITIONS IN THE CENTRAL BALKAN MOUNTAINS. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 304-308.


STUDY ON THE TRENDS OF MILK PRODUCTION AND DAIRY PRODUCTS AT EUROPEAN AND NATIONAL LEVEL

Written by Bogdan MIHAI, Paula POSAN, Gheorghe Emil MĂRGINEAN, Mihai ALEXANDRU, Livia VIDU
Pages 309 to 316

[Abstract][Full article][Citation]

MIHAI B., POSAN P., MARGINEAN G.E., ALEXANDRU M., VIDU L. 2023, STUDY ON THE TRENDS OF MILK PRODUCTION AND DAIRY PRODUCTS AT EUROPEAN AND NATIONAL LEVEL. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 309-316.


THE STAGE OF RESEARCH ON WELFARE REQUIREMENTS IN LIVESTOCK FARMS

Written by George NICA, Livia VIDU
Pages 317 to 327

[Abstract][Full article][Citation]

NICA G., VIDU L. 2023, THE STAGE OF RESEARCH ON WELFARE REQUIREMENTS IN LIVESTOCK FARMS . Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 317-327.


THE ROLE OF CIRCULARITY IN MIXED FARM SYSTEMS

Written by Dana POPA, Răzvan POPA, Maria Luiza MIRCEA, Cristian Andrei MURGU
Pages 328 to 332

[Abstract][Full article][Citation]

POPA D., POPA R., MIRCEA M.L., MURGU C.A. 2023, THE ROLE OF CIRCULARITY IN MIXED FARM SYSTEMS. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 328-332.


ANALYSIS OF SOME BEHAVIORAL REACTIONS OF KARAKACHAN HORSES

Written by Maya POPOVA, Gradimir GRADEV
Pages 333 to 339

[Abstract][Full article][Citation]

POPOVA M., GRADEV G. 2023, ANALYSIS OF SOME BEHAVIORAL REACTIONS OF KARAKACHAN HORSES. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 333-339.


RESEARCH ON THE LACTOGENIC POTENTIAL IN THE RESULTING F1 SHEEP FROM THE CROSSING OF LOCAL SHEEP FROM NORTH-EASTERN AREA OF ROMANIA WITH AWASSI RAMS

Written by Ion RĂDUCUȚĂ, Costică CRISTIAN, Vlăduț Dragoș BULMAGA, Andra-Georgiana PAIU, Andrei MARMANDIU, Ion CĂLIN
Pages 340 to 345

[Abstract][Full article][Citation]

RADUCUTA I., CRISTIAN C., BULMAGA V.D., PAIU A.G., MARMANDIU A., CALIN I. 2023, RESEARCH ON THE LACTOGENIC POTENTIAL IN THE RESULTING F1 SHEEP FROM THE CROSSING OF LOCAL SHEEP FROM NORTH-EASTERN AREA OF ROMANIA WITH AWASSI RAMS. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 340-345.


RESEARCH ON THE INFLUENCE OF TEMPERATURE AND HUMIDITY ON THE EX-SITU DEVELOPMENT OF QUEEN LARVAE

Written by Cristina ȘURLEA (ȘURLEA-STOICA), Cristina MATEESCU, Georgeta DINIȚĂ, Iuliana CRÎNGANU, Carmen Georgeta NICOLAE
Pages 346 to 351

[Abstract][Full article][Citation]

SURLEA (SURLEA-STOICA) C., MATEESCU C., DINITA G., CRINGANU I., NICOLAE C.G. 2023, RESEARCH ON THE INFLUENCE OF TEMPERATURE AND HUMIDITY ON THE EX-SITU DEVELOPMENT OF QUEEN LARVAE. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 346-351.


STUDY REGARDING THE BEEF MEAT PRODUCTION EVOLUTION WORLDWIDE AND NATIONAL LEVEL

Written by Felicia ȚENU, Andreea ȘERBAN, Raluca Elena DONOSĂ, Ciprian ALECU, Vasile MACIUC
Pages 352 to 362

[Abstract][Full article][Citation]

TENU F., SERBAN A., DONOSA R.E., ALECU C., MACIUC V. 2023, STUDY REGARDING THE BEEF MEAT PRODUCTION EVOLUTION WORLDWIDE AND NATIONAL LEVEL. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 352-362.


EFFECT OF USING Lactobacillus plantarum, Bifidobacterium AND ITS CONSORTIUM PROBIOTIC YOGURT IN PREVENTING THE GROWTH OF Klebsiella pneumoniae THAT CAUSES PNEUMONIA

Written by Lovita ADRIANI, Tuti WIDJASTUTI, Tissiana Irca NABILA
Pages 363 to 369

[Abstract][Full article][Citation]

ADRIANI L., WIDJASTUTI T., NABILA T.I. 2023, EFFECT OF USING Lactobacillus plantarum, Bifidobacterium AND ITS CONSORTIUM PROBIOTIC YOGURT IN PREVENTING THE GROWTH OF Klebsiella pneumoniae THAT CAUSES PNEUMONIA. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 363-369.


DEVELOPMENT OF A FUNCTIONAL MEAT PRODUCT WITH SEA BUCKTHORN OIL AND ANALYSIS OF ITS SENSORY AND PHYSICOCHEMICAL QUALITY

Written by Bianca-Georgiana ANCHIDIN, Diana-Remina MANOLIU, Mihai-Cătălin CIOBOTARU, Marius Mihai CIOBANU, Ioana GUCIANU, Gabriela-Adnana SANDU, Paul Corneliu BOIȘTEANU
Pages 370 to 376

[Abstract][Full article][Citation]

ANCHIDIN B.G., MANOLIU D.R., CIOBOTARU M.C., CIOBANU M.M., GUCIANU I., SANDU G.A., BOISTEANU P.C. 2023, DEVELOPMENT OF A FUNCTIONAL MEAT PRODUCT WITH SEA BUCKTHORN OIL AND ANALYSIS OF ITS SENSORY AND PHYSICOCHEMICAL QUALITY . Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 370-376.


ANALYSIS OF THE STATUS OF FOOD AND DRINKS PROTECTED BY GEOGRAPHICAL INDICATION SCHEMES IN ROMANIA AND EUROPEAN UNION

Written by Gratziela Victoria BAHACIU, Aurelia OSMAN, Carmen Georgeta NICOLAE, Nela DRAGOMIR, Minodora TUDORACHE, Ioan CUSTURĂ
Pages 377 to 384

[Abstract][Full article][Citation]

BAHACIU G.V., OSMAN A., NICOLAE C.G., DRAGOMIR N., TUDORACHE M., CUSTURA I. 2023, ANALYSIS OF THE STATUS OF FOOD AND DRINKS PROTECTED BY GEOGRAPHICAL INDICATION SCHEMES IN ROMANIA AND EUROPEAN UNION. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 377-384.


THE EFFECT OF RED LENTIL FLOUR ON THE QUALITY CHARACTERISTICS OF BEEF BURGERS OBTAINED FROM TWO DIFFERENT ANATOMICAL REGIONS

Written by Paul Corneliu BOIȘTEANU, Diana Remina MANOLIU, Marius Mihai CIOBANU
Pages 385 to 390

[Abstract][Full article][Citation]

BOISTEANU P.C., MANOLIU D.R., CIOBANU M.M. 2023, THE EFFECT OF RED LENTIL FLOUR ON THE QUALITY CHARACTERISTICS OF BEEF BURGERS OBTAINED FROM TWO DIFFERENT ANATOMICAL REGIONS. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 385-390.


TECHNOLOGICAL INDICATORS OF GOAT'S MILK AS A RAW MATERIAL FOR CHEESE PRODUCTION - SURVEY

Written by Tsvetelina DIMITROVA, Lora MONDESHKA, Miroslav HRISTOV, Svetoslava STOYCHEVA, Nikolay MARKOV
Pages 391 to 398

[Abstract][Full article][Citation]

DIMITROVA T., MONDESHKA L., HRISTOV M., STOYCHEVA S., MARKOV N. 2023, TECHNOLOGICAL INDICATORS OF GOAT'S MILK AS A RAW MATERIAL FOR CHEESE PRODUCTION - SURVEY. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 391-398.


RESEARCH ON THE PHYSICO-CHEMICAL AND MICROBIOLOGICAL QUALITY OF FAST FOOD PRODUCTS

Written by Camelia HODOȘAN, Lucica NISTOR, Andra ȘULER, Sorin Iulius BARBUICA, Raluca Ioana HODOȘAN, Ana Maria NEGULEI
Pages 399 to 404

[Abstract][Full article][Citation]

HODOSAN C., NISTOR L., SULER A., BARBUICA S.I., HODOSAN R.I., NEGULEI A.M. 2023, RESEARCH ON THE PHYSICO-CHEMICAL AND MICROBIOLOGICAL QUALITY OF FAST FOOD PRODUCTS. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 399-404.


VEGETABLE DERIVATIVES USED IN MEAT PRODUCTS

Written by Veronica-Denisa LUNGU, Daniela IANIŢCHI, Marius MAFTEI, Paula POŞAN, Nela DRAGOMIR, Camelia HODOŞAN, Iulian VLAD
Pages 405 to 411

[Abstract][Full article][Citation]

LUNGU V.D., IANITCHI D., MAFTEI M., POSAN P., DRAGOMIR N., HODOSAN C., VLAD I. 2023, VEGETABLE DERIVATIVES USED IN MEAT PRODUCTS . Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 405-411.


METHODS OF MICROSCOPIC SLIDES PREPARATION TO IDENTIFY THE POLLEN GRAINS DERIVED FROM DIFFERENT BEE PRODUCTS

Written by Rodica MARGAOAN, Ştefan ARĂDĂVOAICEI, Cristian Radu SISEA, Mihaiela CORNEA-CIPCIGAN, Mirela Irina CORDEA
Pages 412 to 421

[Abstract][Full article][Citation]

MARGAOAN R., ARADAVOAICEI S., SISEA C.R., CORNEA-CIPCIGAN M., CORDEA M.I. 2023, METHODS OF MICROSCOPIC SLIDES PREPARATION TO IDENTIFY THE POLLEN GRAINS DERIVED FROM DIFFERENT BEE PRODUCTS. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 412-421.


ASSESSING THE ABILITY OF FREEZE-DRIED EXTRACTS FROM BLACKBERRY PROCESSING BY-PRODUCTS TO ENHANCE THE ANTIOXIDANT FUNCTION OF SUNFLOWER OIL DURING HIGH-TEMPERATURE HEATING

Written by Cristina-Ramona METZNER UNGUREANU, Adriana-Ioana MORARU MANEA, Delia-Gabriela DUMBRAVA, Diana-Nicoleta RABA, Carmen Daniela PETCU, Adrian RIVIS, Mariana-Atena POIANA
Pages 422 to 431

[Abstract][Full article][Citation]

METZNER UNGUREANU C.R., MORARU MANEA A.I., DUMBRAVA D.G., RABA D.N., PETCU C.D., RIVIS A., POIANA M.A. 2023, ASSESSING THE ABILITY OF FREEZE-DRIED EXTRACTS FROM BLACKBERRY PROCESSING BY-PRODUCTS TO ENHANCE THE ANTIOXIDANT FUNCTION OF SUNFLOWER OIL DURING HIGH-TEMPERATURE HEATING . Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 422-431.


STUDY ON THE DIFFERENT LAMBS SLAUGHTERING METHODS AND THE ASSESSMENT OF THE DEGREE OF STRESS THROUGH THE DETERMINATION OF SERUM CORTISOL

Written by Oana Diana MIHAI, Carmen Daniela PETCU, Elena MITRĂNESCU, Corina PREDESCU, Marian GHIȚĂ, Emilia CIOBOTARU-PÎRVU
Pages 432 to 440

[Abstract][Full article][Citation]

MIHAI O.D., PETCU C.D., MITRANESCU E., PREDESCU C., GHITA M., CIOBOTARU-PIRVU E. 2023, STUDY ON THE DIFFERENT LAMBS SLAUGHTERING METHODS AND THE ASSESSMENT OF THE DEGREE OF STRESS THROUGH THE DETERMINATION OF SERUM CORTISOL. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 432-440.


SENSORY AND PHYSICO-CHEMICAL CHARACTERISTICS OF MUFFINS OBTAINED FROM NON-CONVENTIONAL AGLUTENIC FLOURS

Written by Camelia MOLDOVAN, Viorica-Mirela POPA, Diana-Nicoleta RABA, Aurica-Breica BOROZAN, Corina-Dana MIȘCĂ, Mariana Atena POIANĂ, Mărioara DRUGĂ, Carmen Daniela PETCU, Delia-Gabriela DUMBRAVĂ
Pages 441 to 447

[Abstract][Full article][Citation]

MOLDOVAN C., POPA V.M., RABA D.N., BOROZAN A.B., MISCA C.D., POIANA M.A., DRUGA M., PETCU C.D., DUMBRAVA D.G. 2023, SENSORY AND PHYSICO-CHEMICAL CHARACTERISTICS OF MUFFINS OBTAINED FROM NON-CONVENTIONAL AGLUTENIC FLOURS. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 441-447.


EFFECT OF PRE-SLAUGHTER WEIGHT ON CARCASS QUALITY IN PIGS OF IRISH ORIGIN

Written by Oleksandr MYKHALKO, Mykola POVOD, Bogdan GUTYJ, Ruslan TRYBRAT, Halyna KALYNYCHENKO, Michael GILL, Olena KRAVCHENKO, Olena KARATIEIEVA
Pages 448 to 458

[Abstract][Full article][Citation]

MYKHALKO O., POVOD M., GUTYJ B., TRYBRAT R., KALYNYCHENKO H., GILL M., KRAVCHENKO O., KARATIEIEVA O. 2023, EFFECT OF PRE-SLAUGHTER WEIGHT ON CARCASS QUALITY IN PIGS OF IRISH ORIGIN. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 448-458.


RESEARCH ON THE PHYSICO-CHEMICAL ANALYSIS OF WHITE AND RED GRAPES MUST FROM A WINERY IN PRAHOVA COUNTY

Written by Lucica NISTOR, Paula POȘAN, Camelia HODOȘAN, Andra ȘULER, Marius MAFTEI, Şerban PURDOIU
Pages 459 to 464

[Abstract][Full article][Citation]

NISTOR L., POSAN P., HODOSAN C., SULER A., MAFTEI M., PURDOIU S. 2023, RESEARCH ON THE PHYSICO-CHEMICAL ANALYSIS OF WHITE AND RED GRAPES MUST FROM A WINERY IN PRAHOVA COUNTY. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 459-464.


ELECTROACTIVATION EMERGING METHOD OF PROCESSING OF WHEY WITH HIGH PROTEIN CONTENT

Written by Irina PALADII, Elvira VRABIE, Valeria VRABIE, Mircea BOLOGA, Tatiana STEPURINA, Albert POLICARPOV, Cătălina SPRÎNCEAN
Pages 465 to 473

[Abstract][Full article][Citation]

PALADII I., VRABIE E., VRABIE V., BOLOGA M., STEPURINA T., POLICARPOV A., SPRINCEAN C. 2023, ELECTROACTIVATION EMERGING METHOD OF PROCESSING OF WHEY WITH HIGH PROTEIN CONTENT. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 465-473.


CURRENT TRENDS IN THE DEVELOPMENT OF VALUE-ADDED FOOD PRODUCTS BY EXPLOITING THE FUNCTIONAL POTENTIAL OF CHESTNUT FLOUR AND ROSEHIP POWDER

Written by Ioana-Alina POP, Camelia MOLDOVAN, Loredana PLUSTEA, Daniela STOIN, Diana-Nicoleta RABA, Diana MOIGRADEAN, Delia-Gabriela DUMBRAVĂ, Mariana-Atena POIANĂ
Pages 474 to 483

[Abstract][Full article][Citation]

POP I.A., MOLDOVAN C., PLUSTEA L., STOIN D., RABA D.N., MOIGRADEAN D., DUMBRAVA D.G., POIANA M.A. 2023, CURRENT TRENDS IN THE DEVELOPMENT OF VALUE-ADDED FOOD PRODUCTS BY EXPLOITING THE FUNCTIONAL POTENTIAL OF CHESTNUT FLOUR AND ROSEHIP POWDER. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 474-483.


A PRELIMINARY INVESTIGATION INTO THE ENHANCEMENT OF CHEESE WITH GRAPE SKIN POWDER

Written by Roxana Nicoleta RAȚU, Florina STOICA, Marius Giorgi USTUROI, Ionuț Dumitru VELEȘCU, Vlad Nicolae ARSENOAIA, Petru Marian CÂRLESCU, Alina Narcisa POSTOLACHE, Gabriela RÂPEANU
Pages 484 to 496

[Abstract][Full article][Citation]

RATU R.N., STOICA F., USTUROI M.G., VELESCU I.D., ARSENOAIA V.N., CARLESCU P.M., POSTOLACHE A.N., RAPEANU G. 2023, A PRELIMINARY INVESTIGATION INTO THE ENHANCEMENT OF CHEESE WITH GRAPE SKIN POWDER. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 484-496.


OVERVIEW ON THE WAYS TO LOSSES REDUCTION AND EFFICIENCY OF FISH PROCESSING

Written by Ionela-Florentina TOMA (ENACHE), Gratziela Victoria BAHACIU, Daniela IANIȚCHI, Nela DRAGOMIR, Carmen Georgeta NICOLAE
Pages 497 to 506

[Abstract][Full article][Citation]

TOMA (ENACHE) I.F., BAHACIU G.V., IANITCHI D., DRAGOMIR N., NICOLAE C.G. 2023, OVERVIEW ON THE WAYS TO LOSSES REDUCTION AND EFFICIENCY OF FISH PROCESSING. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 497-506.


THE INFLUENCE OF PRODUCTION TECHNOLOGY PARTICULARITIES ON THE RED WINES CHARACTERISTICS AND QUALITY

Written by Minodora TUDORACHE, Ioan CUSTURĂ, Gratziela Victoria BAHACIU, Andra Dorina ŞULER, Adrian Irinel DRĂGHICIU
Pages 507 to 514

[Abstract][Full article][Citation]

TUDORACHE M., CUSTURA I., BAHACIU G.V., SULER A.D., DRAGHICIU A.I. 2023, THE INFLUENCE OF PRODUCTION TECHNOLOGY PARTICULARITIES ON THE RED WINES CHARACTERISTICS AND QUALITY. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 507-514.


QUALITY CHARACTERISTICS OF YOGURT FROM BUFFALO MILK SUPPLEMENTED WITH ARONIA (Aronia melanocarpa) JUICE

Written by Nikolina ZHELEVA, Milena TZANOVA, Mariya LAZAROVA
Pages 515 to 524

[Abstract][Full article][Citation]

ZHELEVA N., TZANOVA M., LAZAROVA M. 2023, QUALITY CHARACTERISTICS OF YOGURT FROM BUFFALO MILK SUPPLEMENTED WITH ARONIA (Aronia melanocarpa) JUICE. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 515-524.


IMTA KEY CONCEPT FOR DEVELOPING A STRATEGY TO INCREASE AQUACULTURE PRODUCTION AND IMPROVE ENVIRONMENTAL SUSTAINABILITY

Written by Mariana Cristina ARCADE, Mioara COSTACHE, Gratziela Victoria BAHACIU, Nela DRAGOMIR, Carmen Georgeta NICOLAE
Pages 525 to 531

[Abstract][Full article][Citation]

ARCADE M.C., COSTACHE M., BAHACIU G.V., DRAGOMIR N., NICOLAE C.G. 2023, IMTA KEY CONCEPT FOR DEVELOPING A STRATEGY TO INCREASE AQUACULTURE PRODUCTION AND IMPROVE ENVIRONMENTAL SUSTAINABILITY. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 525-531.


BIODIVERSITY OF THE HELMINTH COMMUNITIES OF Carassius gibelio (Bloch, 1782) FROM MARITSA RIVER, BULGARIA

Written by Mariya CHUNCHUKOVA, Dimitrinka KUZMANOVA, Diana KIRIN
Pages 532 to 537

[Abstract][Full article][Citation]

CHUNCHUKOVA M., KUZMANOVA D., KIRIN D. 2023, BIODIVERSITY OF THE HELMINTH COMMUNITIES OF Carassius gibelio (Bloch, 1782) FROM MARITSA RIVER, BULGARIA. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 532-537.


URBAN ICHTHYOFAUNA: BECAȘ RIVER CASE STUDY, CLUJ-NAPOCA (TRANSYLVANIA)

Written by Daniel COCAN, Cristian REVNIC, Paul UIUIU, Tudor PĂPUC, George-Cătălin MUNTEAN, Călin LAȚIU
Pages 538 to 546

[Abstract][Full article][Citation]

COCAN D., REVNIC C., UIUIU P., PAPUC T., MUNTEAN G.C., LATIU C. 2023, URBAN ICHTHYOFAUNA: BECAȘ RIVER CASE STUDY, CLUJ-NAPOCA (TRANSYLVANIA). Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 538-546.


THE GROWTH AND DEVELOPMENT OF KALE AND ARUGULA IN AN AQUAPONIC SYSTEM

Written by Mirela CREŢU, Lorena DEDIU, Marian Tiberiu COADĂ, Săndița PLĂCINTĂ, Cristian RÎMNICEANU, Anca Nicoleta CORDELI (SĂVESCU)
Pages 547 to 553

[Abstract][Full article][Citation]

CRETU M., DEDIU L., COADA M.T., PLACINTA S., RIMNICEANU C., CORDELI (SAVESCU) A.N. 2023, THE GROWTH AND DEVELOPMENT OF KALE AND ARUGULA IN AN AQUAPONIC SYSTEM. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 547-553.


THE INFLUENCE OF THE EXPOSURE TIME TO THE PREVENTIVE TREATMENTS OF THE PIKE-PERCH (SANDER LUCIOPERCA L., 1758) EGGS, AGAINST FUNGAL INFECTION, DURING THE EMBRYONIC DEVELOPMENT PERIOD

Written by Gheorghe DOBROTĂ, Nicoleta - Georgeta DOBROTĂ, Mioara COSTACHE
Pages 554 to 560

[Abstract][Full article][Citation]

DOBROTA G., DOBROTA N.G., COSTACHE M. 2023, THE INFLUENCE OF THE EXPOSURE TIME TO THE PREVENTIVE TREATMENTS OF THE PIKE-PERCH (SANDER LUCIOPERCA L., 1758) EGGS, AGAINST FUNGAL INFECTION, DURING THE EMBRYONIC DEVELOPMENT PERIOD . Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 554-560.


THE ROLE OF AMPHIBIANS IN MAINTAINING PARASITIC ZOONOSES (TREMATODOSIS) IN FISH IN THE REPUBLIC OF MOLDOVA

Written by Elena GHERASIM
Pages 561 to 566

[Abstract][Full article][Citation]

GHERASIM E. 2023, THE ROLE OF AMPHIBIANS IN MAINTAINING PARASITIC ZOONOSES (TREMATODOSIS) IN FISH IN THE REPUBLIC OF MOLDOVA. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 561-566.


NUMBERS AND POPULATION DYNAMICS OF THE WHITE STORK (Ciconia ciconia) COLONY IN BELOZEM - THE EUROPEAN WHITE STORK VILLAGE IN BULGARIA - IN 2020-2022

Written by Gradimir GRADEV, Doncho KIROV, Tatyana BILEVA, Dimitar POPOV
Pages 567 to 572

[Abstract][Full article][Citation]

GRADEV G., KIROV D., BILEVA T., POPOV D. 2023, NUMBERS AND POPULATION DYNAMICS OF THE WHITE STORK (Ciconia ciconia) COLONY IN BELOZEM - THE EUROPEAN WHITE STORK VILLAGE IN BULGARIA - IN 2020-2022. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 567-572.


ADAPTIVE RESPONSE OF CARP TO AQUATIC ENVIRONMENT CHANGES: A CASE STUDY

Written by Mihaela IVANCIA, Șteofil CREANGĂ, Anca Mihaela MOCANU, Andrei CIOBANU, Andreea ȘERBAN
Pages 573 to 583

[Abstract][Full article][Citation]

IVANCIA M., CREANGA S., MOCANU A.M., CIOBANU A., SERBAN A. 2023, ADAPTIVE RESPONSE OF CARP TO AQUATIC ENVIRONMENT CHANGES: A CASE STUDY . Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 573-583.


NEW DATA ON THE HELMINTH FAUNA OF Alosa immaculata Bennett, 1835 FROM THE BULGARIAN SECTION OF THE DANUBE RIVER, NORTHWESTERN BULGARIA

Written by Diana KIRIN, Radoslava ZAHARIEVA, Petya ZAHARIEVA
Pages 584 to 589

[Abstract][Full article][Citation]

KIRIN D., ZAHARIEVA R., ZAHARIEVA P. 2023, NEW DATA ON THE HELMINTH FAUNA OF Alosa immaculata Bennett, 1835 FROM THE BULGARIAN SECTION OF THE DANUBE RIVER, NORTHWESTERN BULGARIA. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 584-589.


HELMINTHS AND HELMINTH COMMUNITIES OF Perca fluviatilis (Linnaeus, 1758) AND Vimba melanops (Heckel, 1837) FROM MARITSA RIVER, BULGARIA

Written by Dimitrinka KUZMANOVA, Mariya CHUNCHUKOVA, Diana KIRIN
Pages 590 to 595

[Abstract][Full article][Citation]

KUZMANOVA D., CHUNCHUKOVA M., KIRIN D. 2023, HELMINTHS AND HELMINTH COMMUNITIES OF Perca fluviatilis (Linnaeus, 1758) AND Vimba melanops (Heckel, 1837) FROM MARITSA RIVER, BULGARIA. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 590-595.


ASSESSMENT OF GROWTH AND MORTALITY PARAMETERS OF Alosa immaculata (Bennet, 1835) FROM THE DANUBE DELTA

Written by Cristian Mihael LEONOV, Maria Desimira STROE, Floricel Maricel DIMA, Livia VIDU, Carmen Georgeta NICOLAE
Pages 596 to 601

[Abstract][Full article][Citation]

LEONOV C.M., STROE M.D., DIMA F.M., VIDU L., NICOLAE C.G. 2023, ASSESSMENT OF GROWTH AND MORTALITY PARAMETERS OF Alosa immaculata (Bennet, 1835) FROM THE DANUBE DELTA. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 596-601.


UPDATED OVERVIEW OF MARINE FISH BIODIVERSITY: SCIENTIFIC SUPPORT FOR AN ECOSYSTEM-BASED MANAGEMENT OF THE DANUBE DELTA BIOSPHERE RESERVE

Written by Victor NIȚĂ, Mădălina GALAȚCHI, Magda NENCIU
Pages 602 to 612

[Abstract][Full article][Citation]

NITA V., GALATCHI M., NENCIU M. 2023, UPDATED OVERVIEW OF MARINE FISH BIODIVERSITY: SCIENTIFIC SUPPORT FOR AN ECOSYSTEM-BASED MANAGEMENT OF THE DANUBE DELTA BIOSPHERE RESERVE. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 602-612.


MAIN CAUSE FOR ADMITTANCE OF WHITE STORKS IN WILDLIFE REHABILITATION AND BREEDING CENTRE IN BULGARIA

Written by Rusko PETROV, Ivanka LAZAROVA, Gabriela BELEVA, Gradimir GRADEV
Pages 613 to 620

[Abstract][Full article][Citation]

PETROV R., LAZAROVA I., BELEVA G., GRADEV G. 2023, MAIN CAUSE FOR ADMITTANCE OF WHITE STORKS IN WILDLIFE REHABILITATION AND BREEDING CENTRE IN BULGARIA. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 613-620.


THE INFLUENCE OF REARING CONDITIONS ON GROWTH, MEAT QUALITY AND MORTALITY OF Acipenser ruthenus

Written by Marcel Daniel POPA, Viorica SAVIN, Ira-Adeline SIMIONOV, Florentina LĂCĂTUȘ, Elena-Ioana COMAN, Elena-Cristina OANCEA, Floricel Maricel DIMA, Neculai PATRICHE, Cătălina ITICESCU
Pages 621 to 630

[Abstract][Full article][Citation]

POPA M.D., SAVIN V., SIMIONOV I.A., LACATUS F., COMAN E.I., OANCEA E.C., DIMA F.M., PATRICHE N., ITICESCU C. 2023, THE INFLUENCE OF REARING CONDITIONS ON GROWTH, MEAT QUALITY AND MORTALITY OF Acipenser ruthenus . Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 621-630.


EVALUATION OF THE HAEMATOLOGICAL PROFILE AND BIOCHEMICAL INDICES IN THE BLOOD OF COMMON CARP (Cyprinus carpio), AS RESPONSE TO SUPPLEMENTING THEIR DIET WITH PHYTOGENIC COMPOUNDS

Written by Viorica SAVIN, Floricel Maricel DIMA, Magdalena TENCIU, Neculai PATRICHE, Marcel Daniel POPA, Victor CRISTEA
Pages 631 to 636

[Abstract][Full article][Citation]

SAVIN V., DIMA F.M., TENCIU M., PATRICHE N., POPA M.D., CRISTEA V. 2023, EVALUATION OF THE HAEMATOLOGICAL PROFILE AND BIOCHEMICAL INDICES IN THE BLOOD OF COMMON CARP (Cyprinus carpio), AS RESPONSE TO SUPPLEMENTING THEIR DIET WITH PHYTOGENIC COMPOUNDS. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 631-636.


ZEOLITE FILTERS - TOOLS TO IMPROVE WATER QUALITY IN RECIRCULATING SYSTEMS IN AQUACULTURE

Written by Steluța Camelia SURMELI (SAVA), Livia VIDU, Monica Paula MARIN, Bogdan Alexandru SAVA, Carmen Georgeta NICOLAE
Pages 637 to 644

[Abstract][Full article][Citation]

SURMELI (SAVA) S.C., VIDU L., MARIN M.P., SAVA B.A., NICOLAE C.G. 2023, ZEOLITE FILTERS - TOOLS TO IMPROVE WATER QUALITY IN RECIRCULATING SYSTEMS IN AQUACULTURE. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 637-644.


INNOVATIVE TECHNOLOGIES FOR FISH BREEDING WITH MINIMAL IMPACT ON THE ENVIRONMENT

Written by Andreea ȘERBAN, Mihaela IVANCIA, Andrei CIOBANU, Șteofil CREANGĂ
Pages 645 to 650

[Abstract][Full article][Citation]

SERBAN A., IVANCIA M., CIOBANU A., CREANGA S. 2023, INNOVATIVE TECHNOLOGIES FOR FISH BREEDING WITH MINIMAL IMPACT ON THE ENVIRONMENT. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 645-650.


WILD BOAR SURVEILLANCE THROUGH ELECTRONIC MODULE “HUNT” MOBILE APPLICATION IN BULGARIA

Written by Dimitar TANCHEV, Gergana BALIEVA
Pages 651 to 659

[Abstract][Full article][Citation]

TANCHEV D., BALIEVA G. 2023, WILD BOAR SURVEILLANCE THROUGH ELECTRONIC MODULE “HUNT” MOBILE APPLICATION IN BULGARIA. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 651-659.


ECOLOGOHELMINTHOLOGICAL INVESTIGATION OF Cobitis elongata, Cobitis taenia, AND Sabanejewia bulgarica (Cobitidae) FROM THE DANUBE RIVER, BULGARIA

Written by Petya ZAHARIEVA, Radoslava ZAHARIEVA, Diana KIRIN
Pages 660 to 665

[Abstract][Full article][Citation]

ZAHARIEVA P., ZAHARIEVA R., KIRIN D. 2023, ECOLOGOHELMINTHOLOGICAL INVESTIGATION OF Cobitis elongata, Cobitis taenia, AND Sabanejewia bulgarica (Cobitidae) FROM THE DANUBE RIVER, BULGARIA. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 660-665.


ECOPARASITOLOGICAL STUDY OF SIX SPECIES OF FISH FROM THE BULGARIAN SECTION OF THE DANUBE RIVER

Written by Radoslava ZAHARIEVA, Petya ZAHARIEVA, Diana KIRIN
Pages 666 to 671

[Abstract][Full article][Citation]

ZAHARIEVA R., ZAHARIEVA P., KIRIN D. 2023, ECOPARASITOLOGICAL STUDY OF SIX SPECIES OF FISH FROM THE BULGARIAN SECTION OF THE DANUBE RIVER. Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1, ISSN 2285-5750, 666-671.


Published in Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1
Written by Camelia MOLDOVAN, Viorica-Mirela POPA, Diana-Nicoleta RABA, Aurica-Breica BOROZAN, Corina-Dana MIȘCĂ, Mariana Atena POIANĂ, Mărioara DRUGĂ, Carmen Daniela PETCU, Delia-Gabriela DUMBRAVĂ

In this work we obtained and characterized gluten-free muffins from almond and coconut flour. Three distinct muffin recipes were designed with the two types of flour in different proportions: Var. 1 (100% almond flour), Var. 2 (50:50) almond flour: coconut flour and Var. 3 (80:20) almond flour: coconut flour. The muffins were analyzed from a sensory point of view (using the hedonic method) by a group of 25 consumers, evaluating: external appearance, appearance on the section, taste, smell, aroma, texture, color and consistency. Overall, the highest score was recorded in Var. 3, followed by Var. 1. The taste, color and aroma of the three variants were appreciated very well, but differences could be observed in the appearance on the section and texture. The level of acceptability by consumers was high for all muffin variants obtained. Moisture (34.8 ± 0.7 - 37.5 ± 0.51%), height/diameter ratio (0.4 ± 0.03 - 0.6 ± 0.026), porosity (68.2 ± 2.3 - 72.7 ± 1.8%) and elasticity (48.58 ± 1.4 - 54.9 ± 1.63%), polyphenol content (47.15 ± 2.21- 128.4 ± 3.47 mg gallic acid/g) and the antiradical activity were evaluated (RSA: 68.2 ± 3.41 - 63.7 ± 2.6%).

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Published in Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1
Written by Oana Diana MIHAI, Carmen Daniela PETCU, Elena MITRĂNESCU, Corina PREDESCU, Marian GHIȚĂ, Emilia CIOBOTARU-PÎRVU

All animals reared for meat will experience a level of stress prior to slaughter, which will manifest itself in negative effects on meat quality. The purpose of this research is to find out the level of stress of the animals, at the moment of slaughter, by measuring the cortisol in the serum, as an indirect method of evaluating the quality of the meat. The study was carried out between March and October 2021, on three batches of sheep. Batch 1 was slaughtered conventionally (with stunning), batch 2 was slaughtered traditionally (without stunning) and batch 3 was slaughtered halal (without stunning). ). Blood samples were collected from the bleeding wound, and cortisol was dosed in a specialized laboratory by the immunoenzymatic method with chemiluminescence detection. Comparing the analyzed batches, it can be seen that higher average values of the cortisol level were recorded in the batch slaughtered in the halal system, followed by the batch slaughtered in the conventional system and then by the one slaughtered in the traditional system, which obtained the lowest values. The quality of the meat is directly influenced by the way the animals are slaughtered and by the stress during slaughtering.

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Published in Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1
Written by Bogdan MIHAI, Paula POSAN, Gheorghe Emil MĂRGINEAN, Mihai ALEXANDRU, Livia VIDU

Production of milk is one of the most problematic sectors of agriculture, both in the EU and in Romania. This paper aims to analyse the evolution of milk production and dairy products at the national and EU level, between 2017 and 2022. The data of the National Institute of Statistics, Eurostat and other public sources were statistically processed for establishing trends at the level of main European milk producers and processors and several countries neighbouring Romania. At the national level, the average quantities of milk collected by the processing units increased slightly from 2017 to 2021, but in 2020 and 2021, the amount of milk has a downward trend. In the first part of 2022, the milk production remained at a low level, only during September-November were higher values recorded than in the same periods of 2020 and 2021. Romania's milk production falls for the second year in a row in 2022, under pressure from rising costs (especially fuel and energy) of the drought that has affected the feed quantity and quality and imposition of prices by large processors.

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Published in Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1
Written by Dănuț Nicolae ENEA, Sonia BEN FRAJ, Stelian ACATINCĂI, Livia VIDU

The study aimed to present the importance of welfare regarding the animals, more specifically dairy cows. Five farms from the south of Romania where taken in the study. In order to examinate the level of the welfare for these farms was used the system ANI 35 (Animal Need Index), system that has 5 groups in its component. The analysis period was represented by the livestock year 2021-2022. The main results prove the fact that in Romania, in the south area, the cows from the farms studied benefit of optimal and good welfare condition. However, there are groups of characters that can be improved, in particular type and characteristics of the floor and outdoor areas. The paper highlighted the strengths but also the weaknesses regarding the welfare in the dairy farms. Based on the results obtained, correlated with the results from the rest of the country the national authorities can develop welfare legislation and the farmers can see where to action in order to ensure for animals better conditions.

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Published in Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1
Written by Felicia ȚENU, Andreea ȘERBAN, Raluca Elena DONOSĂ, Ciprian ALECU, Vasile MACIUC

The global beef industry has been growing steadily in recent years due to the fact that the largest beef exporters and importers in beef producing countries continue to invest financially in the global market. Beef, one of the most important products in the world livestock market, is often recognized as a premium source of protein in the human diet, therefore it is widely consumed in most countries around the world. In 2020, at the national level, the number of cattle slaughtered in industrial units (slaughterhouses) decreased by 15.6% compared to the previous year. Also, the beef production decreased from 196,000 tons in 2017 to 173,000 tons in 2020, even though the slaughter yield has increased. There are about 1 billion beef cattle worldwide, and compared to poultry and pigs, beef cattle have the lowest feed-to-meat conversion efficiency. Strategies to improve beef cattle performance emphasize operational and reproductive management, host genetics, functional efficiency of the rumen and respiratory microbiome, and forage structure and composition. There have also to consider the herd health and immunity and the need for beef cattle to thrive in a changing environment.

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Published in Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1
Written by Tsvetelina DIMITROVA, Lora MONDESHKA, Miroslav HRISTOV, Svetoslava STOYCHEVA, Nikolay MARKOV

Cheese is a product with a high nutritional value, compared to milk, because of its low water content, presence of lactic acid and cooking salt. The yield, composition and organoleptic qualities of cheese are influenced by production technology and milk composition, which varies depending on the breed, the season, the lactation stage, the type and proportion of fodder in the goat ration, and other factors. The quality of raw milk, along with the cheese preparation technology, have an impact on some physicochemical parameters and the proteolytic processes during cheese ripening. The casein fraction of the milk protein is a dominant factor affecting curd density, the syneresis rate, the moisture content and ultimately the cheese quality and yield. The technological characteristics of goat's milk coagulum differ from those of cow's milk, as the differences are mostly related to the genetic polymorphism of αs1-casein. The purpose of this survey is to analyze the technological indicators of goat's milk and some factors related to the quality of the finished cheese product.

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Published in Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1
Written by Sergiu COȘMAN, Victor ȚÎȚEI, Valentina COȘMAN, Mihail BAHCIVANJI, Natalia MOCANU

To establish a fodder base under the conditions of climate change, it is necessary to use new plants species, cultivars and hybrids, which are more resistant to droughts and high temperatures. One of these plants is the new sorghum - Sudan grass hybrid 'SAȘM 4’. The goal of our research was to determine the dynamics of the chemical composition and nutritional value of these plants harvested in different developmental periods: stem elongation, tasselling, milk-wax and wax stage of grains, as well as the capacity of being processed into silage. It was determined that the dry matter content in the harvested green mass varied depending on the harvest time from 130.0 g/kg in the stem elongation period to 340.1 g/kg in the wax stage of grains, its chemical composition and nutritional value were: 6.53-18.40% crude protein, 2.05-3.86% crude fats, 28.62-37.61% crude cellulose, 38.90-54.84% nitrogen free extract, 7.71-10.56 % sugars, 1.43-11.94% starch, 5.25-10.22 % ash, 0.20-0.30% calcium, 0.13-0.26% phosphorus, 31.85-53.00 mg/kg carotene, 0.12-0.26 nutritive units/kg natural fodder and 1.29-2.96 MJ/kg natural fodder metabolizable energy. The fermentation quality and fodder value of silage prepared from the sorghum- Sudan grass hybrid ʻSAȘM-4ʼ were: pH = 4.06, 19.8 g/kg lactic acid, 6.9 g/kg acetic acid, butyric acid was not detected, 334.8 g/kg DM, 7.05% crude protein, 2.55% crude fats, 34.05% crude cellulose, 51.12% nitrogen free extract, 1.03% soluble sugars, 9.96% starch, 5.22% ash, 0.22% calcium, 0.15-0.27% phosphorus, 23.75 mg/kg carotene, 0.26 nutritive units/kg silage and 2.99 MJ/kg silage metabolizable energy.

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Published in Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1
Written by Petru Alexandru VLAICU, Tatiana Dumitra PANAITE, Mihaela DUMITRU, Arabela Elena UNTEA, Mihaela SĂRĂCILĂ

In this study alfalfa meal effects on production performances, efficiency factors, carcass part, organs development and intestinal microflora were tested. For that, 60 Cobb 500 broiler chickens were divided into two groups of 30 broilers/ group and fed a control or experimental diet in the grower and finisher phases. The birds were raised in an experimental room, with controlled microclimate conditions and fed a control diet (C) based on corn, soybean meal and wheat or an experimental diet containing 5% alfalfa meal (A). The production performances showed that the experimental group, containing 5% alfalfa had a significant effect (P<0.05) on feed conversion ratio. Viability rate was higher in the A group, which influenced the European Production Efficiency Factor and the European Broiler Index but without significant effect. At the end of the trial, six broilers from each group were slaughtered, the carcass part and the organs were measured and samples of intestinal and caecal content were collected for microbiological analyses. The thigh muscle, liver and gizzard were significantly (P<0.05) higher in the A group compared with the C group. The effect of alfalfa meal was very efficient in increasing the beneficial bacteria in the intestinal and caecal segment such as Lactobacilli spp., and significantly decreased the total count of harmful bacteria like Staphylococcus spp., Escherichia coli, Clostridium spp., Enterococcus spp., and Coliforms.

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Published in Scientific Papers. Series D. Animal Science, Vol. LXVI, Issue 1
Written by Paul Corneliu BOIȘTEANU, Diana Remina MANOLIU, Marius Mihai CIOBANU

The study was carried out to evaluate the quality of four beef burgers from two different anatomical regions (round and hind shank) that were manufactured in the USV Iasi Meat Processing Workshop. The technological process of obtaining the four types of burgers had as a specificity the addition of red lentil flour in two proportions (5 and 10%) and the adjustment of the proportions of added fat according to the level of added lentil flour (35 and 15% fat). The obtained products were evaluated physicochemically for color, chemical composition, cooking, and sensory parameters to determine the perception of the attributes appearance, aroma, juiciness, tenderness, aftertaste, and off-flavor. Samples with higher percentages of red lentil flour showed lower lightness, lower heat treatment losses, and less diameter reduction. The same samples demonstrated better water retention capacity after cooking, though the type of raw materials used also had an impact on this parameter. According to the sensory evaluation, the addition of lentil flour in combination with the fat content resulted in improved textural attributes (juiciness and tenderness) and the samples showed high acceptability.

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Page 7 of 9

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© 2019 SCIENTIFIC PAPERS. SERIES D. ANIMAL SCIENCE. To be cited: SCIENTIFIC PAPERS. SERIES D. ANIMAL SCIENCE.

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