[Full Volume]
[Summary]
[Cover]
PARTICULARITIES OF BODY CONFORMATION OF THE MOLDAVIAN KARAKUL LAMBS
Written by Ion BUZU
Pages 15 to 29
[Abstract][Full article][Citation]
CLIMATIC CHANGES OF ATMOSPHERIC PRECIPITATION AND THE VITAL ACTIVITY OF BEES
Written by Valentina CEBOTARI, Ion BUZU
Pages 30 to 43
[Abstract][Full article][Citation]
POSTNATAL DEVELOPMENT OF HEIFER AND MILK PRODUCTIVITY OF UKRAINIAN BLACK-SPOTTED DAIRY COWS OF DIFFERENT TYPES OF CONSTITUTION
Written by Vasyl FEDAK, Igor DUDCHAK, Daniel ZABORSKI, Pavlo VASHCHENKO, Bogdan GUTYJ, Yosyp RIVIS, Оlha STADNYTSKA, Olena BEZALTYCHNA, Oksana SLEPOKURA, Mykhailo POLULIKH, Vasyl BRATYUK, Pavlo SKLIAROV, Viacheslav VAKULYK, Serhii FEDORENKO, Svitlana NAUMENKO, Dmytro BILYI, Khrystyna LESKIV
Pages 44 to 63
[Abstract][Full article][Citation]
MARKER SELECTION IN ANIMAL HUSBANDRY AND POULTRY FARMING
Written by Тatiana LUPOLOV, Оleg МАSHNЕR, Elena GUMINSKAYA, Igor PETCU, Valentina PETCU
Pages 64 to 69
[Abstract][Full article][Citation]
ESTIMATION OF THE HERITABILITY FOR PRODUCTION AND REPRODUCTION TRAITS IN THE PALAS – PROLIFIC LINE SHEP, USING BLUP METHODOLOGY
Written by Osamah Mahmood Abdulzahra MURSHEDI, Horia GROSU, Petrut-Lucian PARASCHIVESCU
Pages 70 to 74
[Abstract][Full article][Citation]
THE BOOROOLA SHEEP BREED AS A GENETIC RESOURCE WORLDWIDE IN BULGARIA
Written by Genoveva STAYKOVA, Margarit ILIEV, Todor TSONEV, Georgi ANEV
Pages 75 to 86
[Abstract][Full article][Citation]
INNOVATIVE TECHNOLOGIES FOR FISH BREEDING WITH MINIMAL IMPACT ON THE ENVIRONMENT
Written by Andreea ȘERBAN, Mihaela IVANCIA, Andrei CIOBANU, Șteofil CREANGĂ
Pages 87 to 94
[Abstract][Full article][Citation]
PEAS (Pisum sativum L.) AND LUCERNE (Medicago sativa L.) A VALUABLE PROTEIN SOURCES AS ALTERNATIVES TO SOYBEAN MEAL IN SWINE NUTRITION - A REVIEW
Written by Gabriela Maria CORNESCU, Tatiana Dumitra PANAITE, Ana CISMILEANU, Cristina-Camelia MATACHE, Mara-Ioana MUNTIU-RUSU
Pages 95 to 100
[Abstract][Full article][Citation]
THE INFLUENCE OF WALNUT KERNEL CAKE ON THE DIGESTIBILITY OF NUTRIENT SUBSTANCES FROM THE COMBINED FODDER INTENDED FOR YOUNG SOWS
Written by Anatolie DANILOV, Igor PETCU, Iov DONICA
Pages 101 to 108
[Abstract][Full article][Citation]
OPTIMIZATION OF THE FERMENTATION CONDITIONS AND SURVIVAL OF Bacillus licheniformis AS FREEZE-DRIED POWDER FOR ANIMAL PROBIOTIC APPLICATIONS
Written by Mihaela DUMITRU, Georgeta CIURESCU
Pages 109 to 115
[Abstract][Full article][Citation]
SILKWORMS PUPAE AS PROTEIN SOURCE FOR PIGS - A REVIEW
Written by Mihaela HĂBEANU, Anca GHEORGHE, Teodor MIHALCEA
Pages 116 to 125
[Abstract][Full article][Citation]
NUTRITIONAL BENEFIT OF COMPOSITE FLOUR BASED ON GERMINATED SORGHUM AND CATERPILLAR FOR CHILD MALNUTRITION ERADICATION
Written by Natia Joseph KOUADIO, Soro Mariam TIEKOUNGO, N`gbesso Amos EKISSI, Sea Bernard TEHI
Pages 126 to 134
[Abstract][Full article][Citation]
USE OF Petroselinum crispum AND VITAMIN E TO PROTECT AGAINST CARMOISINE CHANGES IN RATS
Written by Adina Lia LONGODOR, Stefania MARIS, Luisa ANDRONIE, Igori BALTA, Ioana POP, Bogdan SEVASTRE, Oana Andreea MASTAN, Aurelia COROIAN
Pages 135 to 140
[Abstract][Full article][Citation]
EFFECTS OF A PECKING STONE-BASED FEED SUPPLEMENT ON ZOOTECHNICAL PERFORMANCE AND SOME BIOCHEMICAL PARAMETERS IN COBB 500 BROILERS
Written by Hippolyte MEKUIKO WATSOP, Aristide SASSA MEBENGA, Kary OUMAROU MALLAM, Guela ABBA MOHAMADOU, François DJITIE KOUATCHO, Jules LEMOUFOUET, Livia VIDU, Ion CALIN, Monica Paula MARIN
Pages 141 to 148
[Abstract][Full article][Citation]
THERMAL STRESS ANALYSIS OF DIETARY FATS
Written by Maria-Luiza MIRCEA, Magdalena MITITELU, Elena Narcisa POGURSCHI, Madalina IGNAT
Pages 149 to 154
[Abstract][Full article][Citation]
CURRENT ANALYSIS OF THE "ŢARA DORNELOR" GEOGRAPHICAL AREA AND THE DEVELOPMENT OF TRADITIONAL AGRICULTURAL POTENTIAL
Written by Doru NECULA, Valeriu STOILOV-LINU, Mădălina UNGUREANU-IUGA, Bogdan-Mihai NEGREA, Octavia Maria TAMAS-KRUMPE, Diana TODORAN, Laurenţ OGNEAN
Pages 155 to 166
[Abstract][Full article][Citation]
EFFECT OF DIETARY SUPPLEMENTATION OF CHROMIUM AND ZINC ON PERFORMANCE, SERUM BIOCHEMICAL PARAMETERS, CARCASS DEVELOPMENT, AND INTESTINAL MICROFLORA BALANCE IN BROILER CHICKENS REARED UNDER HEAT STRESS
Written by Mihaela SARACILA, Tatiana Dumitra PANAITE, Arabela Elena UNTEA, Petru Alexandru VLAICU
Pages 167 to 174
[Abstract][Full article][Citation]
THE COMPOSITIONAL AND HYGIENIC-SANITARY ANALYSIS OF JENNET MILK
Written by Octavia Maria TAMAS-KRUMPE, Andrei STAN, Grigore ONACIU, Sebastian OGNEAN, Arghil ILEA, Doru NECULA, Aurelia COROIAN, Daniel BEREAN, Călin LAŢIU, Laurenţ OGNEAN
Pages 175 to 182
[Abstract][Full article][Citation]
THE QUALITY OF FORAGE FROM PERENNIAL RYEGRASS (Lolium perenne) AND TALL FESCUE (Festuca arundinacea) UNDER THE CONDITIONS OF MOLDOVA
Written by Victor ŢÎŢEI
Pages 183 to 190
[Abstract][Full article][Citation]
THE BIOCHEMICAL COMPOSITION AND THE FEED VALUE OF FODDERS FROM Cicer arietinum L. PLANTS
Written by Victor ŢÎŢEI
Pages 191 to 197
[Abstract][Full article][Citation]
INFLUENCE OF DIFFERENT LEVELS OF VITAMIN AND MINERAL NUTRITION OF DAIRY COWS ON MORPHOLOGICAL AND BIOCHEMICAL INDICATORS OF BLOOD AND THEIR PRODUCTIVITY
Written by Mariia VOROBEL, Vasyl KAPLINSKYI, Oleh KLYM, Oksana SMOLYANINOVA, Halyna BILOVUS
Pages 198 to 203
[Abstract][Full article][Citation]
A CRITICAL REVIEW OF SCREENING METHODS TO DETERMINE THE ANTIOXIDANT CAPACITY IN LEGUME
Written by Jamila YEHMED, Lucian Constantin IRIMESCU, Maria-Luiza MIRCEA, Andreea Ionela ZINCA, Elena RĂDUCANU, Daniela-Mihaela GRIGORE, Elena Narcisa POGURSCHI
Pages 204 to 220
[Abstract][Full article][Citation]
EFFECT OF DIETARY SUPPLEMENTATION OF Nile tilapia WITH SEA BUCKTHORN AND VITAMIN E ON THE HEMATOLOGICAL AND SERUM BIOCHEMICAL INDICES
Written by Alina ANTACHE, Stefan-Mihai PETREA, Ira-Adeline SIMIONOV, Aurelia NICA, Victor CRISTEA, Puiu Lucian GEORGESCU, Cătălina ITICESCU, Alin CIOBÎCĂ
Pages 221 to 230
[Abstract][Full article][Citation]
THE ACTION OF THE MINERAL SUPPLEMENT “PMVAS” AND THE THERMAL FACTOR ON SOME TRACE ELEMENTS IN CALVES IN THE POSTNATAL PERIOD
Written by Sergiu BALACCI, Ion BALAN, Vladimir BUZAN, Nicolae ROȘCA
Pages 231 to 236
[Abstract][Full article][Citation]
THE INFLUENCE OF POLYPHENOL EXTRACT FROM DANDELION ON THE PHYSIOLOGICAL STATE OF THE ORGANISM OF BREEDING ROOSTERS
Written by Ion BALAN, Vladimir BUZAN, Nicolae ROȘCA, Sergiu BALACCI, Roman CREȚU, Galina OSIPCIUC, Gheorghe BACU, Alexei HANȚAȚUC, Artiom FILIPPOV, Alexandru DUBALARI
Pages 237 to 243
[Abstract][Full article][Citation]
STUDY OF THE IMPACT OF SOME FACTORS ON THE GESTATION LENGTH OF ANGLO-NUBIAN GOATS REARED IN FOOTHILLS
Written by Lora MONDESHKA, Svetoslava STOYCHEVA, Nikolay MARKOV, Miroslav HRISTOV, Tsvetelina DIMITROVA
Pages 244 to 249
[Abstract][Full article][Citation]
THE COMPOSITION OF HEAVY METALS AND THE CONTENT OF ESTERIFIED FATTY ACIDS IN BEE TISSUES DEPENDING ON THE ENVIRONMENTAL CONDITION
Written by Yosyp RIVIS, Volodymyr POSTOYENKO, Oleg STASIV, Olga STADNYTSKA, Bogdan GUTYJ, Svetlana USENKO, Bogdan SHAFERIVSKYI, Tetyna KARUNNA, Olena BEZALTYCHNA, Valentina YASKO, Olga HOPANENKO, Оleksandr DIACHENKO, Oleg KLUM, Ivan SARANCHUK
Pages 250 to 261
[Abstract][Full article][Citation]
THE INFLUENCE OF POLYPHENOLS OF GREEN WALNUT EXTRACT ON ZINC HOMEOSTASIS AND ITS ROLE IN THE ORGANISM OF BREEDING ROOSTERS
Written by Nicolae ROȘCA, Ion BALAN, Vladimir BUZAN, Sergiu BALACCI, Ion MEREUȚA, Iulia CAZACOV, Vasile HAREA, Melania BUCARCIUC, Vlad TEMCIUC, Ecaterina VÎHRIST
Pages 262 to 268
[Abstract][Full article][Citation]
IMMUNOGLOBULINE-G LEVEL AND BODY WEIGHT OF BALB/C RECEIVING COMBINATION TREATMENT OF LYOPHILIZED Curcuma longa AND Curcuma xanthorrhiza DURING AN ANGIOGENESIS EXPERIMENTAL
Written by Laurentius RUMOKOY, Jimmy POSANGI, Nontje Juliana KUMAJAS, Wisje Lusia TOAR
Pages 269 to 276
[Abstract][Full article][Citation]
RESEARCH ON EFFECT OF MILKINGS FREQUENCY ON COWS’ MILK PRODUCTION
Written by Dumitru BACALU, Paula POSAN, Monica Paula MARIN, Alina UDROIU, Raluca Ioana PASCU, Carmen Georgeta NICOLAE
Pages 277 to 282
[Abstract][Full article][Citation]
INVESTIGATIONS CONCERNING THE EXCRETION OF ANTIBIOTIC RESIDUES IN THE MILK OF COWS TREATED WITH ANTIBIOTICS
Written by Mugurel COLA, Florica COLA
Pages 283 to 288
[Abstract][Full article][Citation]
OPTIMIZATION OF INDOOR MICROCLIMATE PARAMETERS IS AN IMPORTANT FACTOR IN STIMULATING METABOLISM IN THE BODY AND INCREASING PIG PRODUCTIVITY
Written by Andriyana DMYTROTSA, Stakh VOVK, Maria VOROBEL, Oleg KLYM
Pages 289 to 293
[Abstract][Full article][Citation]
STUDY REGARDING THE IMPROVEMENT OF MILK PRODUCTION ACCORDING TO THE SIRES VALUES
Written by Dănuț Nicolae ENEA, Sonia BEN FRAJ, Carmen Georgeta NICOLAE, Gheorghe Emil MĂRGINEAN, Livia VIDU
Pages 294 to 299
[Abstract][Full article][Citation]
AI BASED DEVELOPMENT OF A LOW COMPUTATIONAL INTENSITY ALGORITHM FOR CATTLE HEART RATE (HR) ESTIMATION
Written by Éva HAJNAL
Pages 300 to 307
[Abstract][Full article][Citation]
LIMOUSIN BREED – CREATION, APPROVAL, SPECIFICATIONS AND CHALLENGES. REVIEW
Written by Miroslav HRISTOV, Nikolay MARKOV, Tsvetelina DIMITROVA, Lora MONDESHKA, Svetoslava STOYCHEVA
Pages 308 to 315
[Abstract][Full article][Citation]
INFLUENCE OF THE TEMPERATURE-HUMIDITY INDEX ON SOME PHYSIOLOGICAL PARAMETERS IN DAIRY GOATS
Written by Rumyana IVANOVA, Hristo HRISTEV
Pages 316 to 322
[Abstract][Full article][Citation]
DISTRIBUTION AND PRODUCTIVE CHARACTERISTICS OF NORMANDE CATTLE BREED WORLDWIDE, IN EUROPE AND BULGARIA- REVIEW
Written by Tatyana IVANOVA, Tsvetan MARKOV, Lora MONDESHKA, Miroslav HRISTOV
Pages 323 to 330
[Abstract][Full article][Citation]
RESEARCH ON THE ECONOMIC ADVANTAGES OF BREEDING AUBRAC BEEF CATTLE: A REVIEW
Written by Bianca-Maria MADESCU, Roxana LAZAR, Andrei Cristian MATEI, Paul Corneliu BOISTEANU
Pages 331 to 341
[Abstract][Full article][Citation]
THE ANALYSIS OF DAIRY COWS FARM USING INTEGRATIVE NUMERICAL SYSTEM ANI 35L/2000
Written by George NICA, Bianca GROSEANU, Livia VIDU
Pages 342 to 346
[Abstract][Full article][Citation]
STIMULATIVE FEEDING INFLUENCE OVER MILK PRODUCTION AT KARAKUL OF BOTOSANI BREED
Written by Constantin PASCAL, Ionică NECHIFOR, Marian Alexandru FLOREA
Pages 347 to 353
[Abstract][Full article][Citation]
STREAMLINING ONLINE COMMUNICATION IN AGRICULTURAL HOLDINGS IN TIMIȘ COUNTY. COMPARATIVE STUDY
Written by Anka-Roxana PASCARIU, Ioan PEȚ, Tabita-Cornelia ADAMOV, Elena PEȚ, Tiberiu IANCU
Pages 354 to 363
[Abstract][Full article][Citation]
RESEARCH ON THE EFFECT OF RECONSTITUTED MILK IN THE LEARNING OF INFANT LAMBS
Written by Alexandra POLIOPOL, Dragos BULMAGA, Ion RĂDUCUȚĂ, Ion CĂLIN
Pages 364 to 369
[Abstract][Full article][Citation]
POTENTIALITIES FOR USING CERTAIN MODERN TECHNOLOGIES FOR THE TRACKING AND MONITORING OF FREE-ROAMING HORSES
Written by Maya POPOVA, Pavlin ZHELEV, Gradimir GRADEV
Pages 370 to 376
[Abstract][Full article][Citation]
PRELIMINARY RESULTS ON HEALTH ISSUES INCIDENCE EVALUATION IN A FARM WITH ROMANIAN BLACK SPOTTED DAIRY CALVES BREED
Written by Elena RĂDUCANU, Daniela Mihaela GRIGORE, Dinu GAVOJDIAN, Gheorghe Emil MĂRGINEAN, Livia VIDU
Pages 377 to 384
[Abstract][Full article][Citation]
COMPOSITION AND PROCESS FOR ADDITIONAL FEEDING AND DEWORMING OF HARES
Written by Ștefan RUSU, Dumitru ERHAN, Maria ZAMORNEA, Oleg CHIHAI, Viorelia RUSU, Olesea GLIGA, Ion GOLOGAN, Nicolai BOTNARU, Nina CHIHAI, Maria RUSU
Pages 385 to 394
[Abstract][Full article][Citation]
NATURAL REMEDIES USED IN FIGHTING ECTOPARASITES IN GALLINACEOUS BIRDS
Written by Ștefan RUSU, Dumitru ERHAN, Maria ZAMORNEA, Ion TODERAȘ, Oleg CHIHAI, Ion GOLOGAN, Viorelia RUSU, Nicolai BOTNARU, Nina CHIHAI, Maria RUSU
Pages 395 to 401
[Abstract][Full article][Citation]
SPATIAL LOCATION OF MILKING EQUIPMENT IN CONNECTION WITH TIME SPENT ON WORKING OPERATIONS
Written by Volodymyr SHABLIA, Oleksandr TSERENIUK, Victoria KUNETS, Olexandr CHALIY, Tetiana DANILOVA, Petro SHABLIA
Pages 402 to 409
[Abstract][Full article][Citation]
THE USE OF AGRIVOLTAIC SYSTEMS, AN ALTERNATIVE FOR ROMANIAN FARMERS
Written by Nicoleta-Alina UDROIU
Pages 410 to 420
[Abstract][Full article][Citation]
REDUCTION OF THE GREENHOUSE GAS EMISSIONS FROM THE PIG MANURE USING INORGANIC SUBSTANCES
Written by Mariia VOROBEL, Oleh KLYM, Vasyl KAPLINSKYI, Luchka IVAN, Stepan GRABOVSKYI, Pruduys TARAS, Halyna BILOVUS
Pages 421 to 427
[Abstract][Full article][Citation]
ANIMAL WASTE AS A SOURCE OF GREENHOUSE GAS EMISSIONS AND A FACTOR OF CLIMATE CHANGE
Written by Mariia VOROBEL, Vasyl KAPLINSKYI, Oleh KLYM, Taras PRUDYUS, Natalia LOPOTYCH, Viktoriia MOMUT, Halyna BILOVUS, Olha STEFANYSHYN, Mariia TSAP, Andrii PYLYPETS, Oksana SMOLYANINOVA, Ivan LUCHKA
Pages 428 to 435
[Abstract][Full article][Citation]
INFLUENCE OF PARATYPICAL FACTORS ON MILK PRODUCTION IN UKRAINE
Written by Andrіі ZOLOTAROV, Victor PISKUN, Igor SEDUYK, Svetlana ZOLOTAROVA, Lyudmyla BERESTOVA, Yuriu KRAVCHENKO
Pages 436 to 444
[Abstract][Full article][Citation]
EVALUATION OF MICROORGANISMS AND MOLECULAR VARIABILITY OF SOME OLD VARIETIES OF Malus domestica L.
Written by Aurica Breica BOROZAN, Sorina POPESCU, Delia Gabriela DUMBRAVĂ, Diana RABA, Mirela Viorica POPA, Corina Dana MIȘCĂ, Daniela SCEDEI, Despina-Maria BORDEAN, Camelia MOLDOVAN
Pages 445 to 452
[Abstract][Full article][Citation]
SENSORIAL CHARACTERIZATION OF MUTTON PRODUCTS IN MEMBRANE MADE IN THE MEAT PROCESSING
Written by Marius Mihai CIOBANU, Diana Remina MANOLIU, Mihai Cătălin CIOBOTARU, Elena Iuliana FLOCEA, Bianca Georgiana ANCHIDIN, Alina Narcisa POSTOLACHE, Paul Corneliu BOIȘTEANU
Pages 453 to 458
[Abstract][Full article][Citation]
THE EFFECTIVENESS OF HEAT TREATMENT PROCESSES APPLIED TO SOUR CREAM FOR THE PRODUCTION OF BUTTER, VALIDATED BY ENZYMATIC METHODS
Written by Madalina Alexandra DAVIDESCU, Claudia PANZARU, Daniel SIMEANU, Andrei CIOBANU, Bianca Maria MADESCU, Ioana POROSNICU, Steofil CREANGA
Pages 459 to 464
[Abstract][Full article][Citation]
STUDY ON THE DYNAMICS OF CATTLE LIVESTOCK, MILK PRODUCTION AND FRESH DAIRY PRODUCTS IN ROMANIA BETWEEN 2016-2020
Written by Nicoleta DEFTA, Livia VIDU, Robert MIHAI, Nela DRAGOMIR, Paula POȘAN, Izabela OPREA
Pages 465 to 470
[Abstract][Full article][Citation]
THE USE OF Moringa oleifera AS VALUE-ADDED INGREDIENT IN BAKERY INDUSTRY
Written by Sylvestre DOSSA, Christine DRAGOMIR, Iasminca BIRTA, Cristian ARGYELAN, Adrian RIVIȘ
Pages 471 to 481
[Abstract][Full article][Citation]
INNOVATIVE PASTA FORMULATION BASED ON BARLEY/OAT FLOUR FORTIFIED WITH SEA BUCKTHORN POWDER
Written by Christine DRAGOMIR, Sylvestre DOSSA, Isidora RADULOV, Ersilia ALEXA, Mariana-Atena POIANA, Diana-Nicoleta RABA, Corina Dana MISCA, Ileana COCAN, Monica NEGREA, Gabriel SUSTER, Carmen Daniela PETCU
Pages 482 to 488
[Abstract][Full article][Citation]
FUNCTIONALITY AND APPLICATION OF DIETARY FIBER IN FOOD PRODUCTS - REVIEW
Written by Nela DRAGOMIR, Daniela IANITCHI, Marius Laurian MAFTEI, Gratziela Victoria BAHACIU, Paula POSAN
Pages 489 to 499
[Abstract][Full article][Citation]
A MEAT PRODUCTS ALTERNATIVE: VEGAN CASHEW PARISER – ANTIOXIDANT, NUTRITIONAL AND SENSORY CHARACTERISTICS
Written by Delia-Gabriela DUMBRAVA, Diana-Nicoleta RABA, Camelia MOLDOVAN, Mirela-Viorica POPA, Corina Dana MISCA, Mariana-Atena POIANA, Marioara DRUGA, Carmen Daniela PETCU
Pages 500 to 506
[Abstract][Full article][Citation]
EVALUATION OF CONSUMER KNOWLEDGE, ATTITUDES AND PERCEPTIONS REGARDING ANTIOXIDANTS AND THEIR CONSUMPTION THROUGH MEAT PRODUCTS
Written by Oana Margarita GHIMPEȚEANU, Oana Diana MIHAI, Emanuela BADEA, Loredana STANCA, Oana BUJOR-NENITA, Elena Narcisa POGURSCHI, Carmen Daniela PETCU, Cristin BORDA, Dana TĂPĂLOAGĂ
Pages 507 to 511
[Abstract][Full article][Citation]
SMOKING TEMPERATURE CHARACTERISTICS AND INFLUENCE OF QUALITY INDICATORS ON PHYTOPHAGUS FILLET (Hypophthalmichthys molitrix)
Written by Ioana GUCIANU, Bianca Georgiana ANCHIDIN, Diana-Remina MANOLIU, Mihai Cătălin CIOBOTARU, Paul Corneliu BOIȘTEANU, Alina Narcisa POSTOLACHE, Marius Mihai CIOBANU
Pages 512 to 516
[Abstract][Full article][Citation]
TECHNOLOGICAL FRAUDS AND MILK ADULTERATIONS: A REVIEW
Written by Alina-Daiana IONESCU, Alexandru Ionuț CÎRÎC, Mihaela BEGEA
Pages 517 to 526
[Abstract][Full article][Citation]
PHYSICO-CHEMICAL AND SENSORY EVALUATION OF THREE TYPES OF PORK MORTADELLA MANUFACTURED IN THE IULS MEAT PROCESSING MICROSECTION
Written by Diana-Remina MANOLIU, Marius Mihai CIOBANU, Mihai Cătălin CIOBOTARU, Alina Narcisa POSTOLACHE, Bianca Georgiana ANCHIDIN, Paul Corneliu BOIȘTEANU
Pages 527 to 531
[Abstract][Full article][Citation]
CONTENT OF POLYCYCLIC AROMATIC HYDROCARBONS IN FISH AFTER HEAT TREATMENT
Written by Oana Andreea MASTAN, Aurelia COROIAN, Adina Lia LONGODOR, Ștefania MARIȘ, Anca BECZE, Andreea TORODOC, Aurel Damian
Pages 532 to 537
[Abstract][Full article][Citation]
THE DEVELOPMENT OF Crocus sativus L. IN THE AREA OF THE CITY OF SOFIA
Written by Tsvetelina NIKOLOVA, Vera PETROVA
Pages 538 to 543
[Abstract][Full article][Citation]
IMPACT OF CLIMATE FACTORS ON THE HONEY-BEARING QUALITY OF SAFFRON CROCUS (Crocus sativus)
Written by Tsvetelina NIKOLOVA
Pages 544 to 549
[Abstract][Full article][Citation]
BAKERY PRODUCTS WITH VALUE-ADDED PREMIX BASED ON LUPIN (LUPINUS ANGUSTIFOLIUS) SPROUTS
Written by Loredana PLUSTEA (PAVEN), Diana Nicoleta RABA, Monica NEGREA, Ileana COCAN, Christine DRAGOMIR, Mariana-Atena POIANA, Carmen Daniela PETCU, Mirabela CHICA, Antoanela COZMA, Adina BERBECEA, Ersilia ALEXA
Pages 550 to 558
[Abstract][Full article][Citation]
BIODEGRADABLE ACTIVE PACKAGING APPLICATION ON FRESH MINCED BEEF
Written by Elisabeta Elena POPA, Mihaela GEICU-CRISTEA, Roxana Elena ALECU, Amalia Carmen MITELUŢ, Maria RAPA, Camelia DIGUŢĂ, Paul Alexandru POPESCU, Mihaela Cristina DRĂGHICI, Mona Elena POPA
Pages 559 to 564
[Abstract][Full article][Citation]
EVALUATION OF DATA CONCERNING THE PRODUCT OPTIMISATION OF THE ACID DAIRY PRODUCTS
Written by Ionut Nicolae RANGA, Daniela-Mihaela GRIGORE, Jamila YEHMED, Elena-Narcisa POGURSCHI
Pages 565 to 571
[Abstract][Full article][Citation]
PORK JERKY USING SUGAR ANTS NIRA AND NaCl SALT DURING STORAGE
Written by Merri ROTINSULU, Heidy MANANGKOT, Martha KAWATU, Indyah WAHYUNI, Syallom SORONGAN
Pages 572 to 577
[Abstract][Full article][Citation]
CONTENT AND SOURCES OF CONTAMINATION OF DONKEY MILK BY HEAVY METALS - REVIEW
Written by Cezara-Georgiana VINȚE, Adina Lia LONGODOR, Aurelia COROIAN
Pages 578 to 586
[Abstract][Full article][Citation]
EVOLUTION OF FISH PRODUCTION ACHIEVED FROM COMMERCIAL FISHING IN THE DANUBE RIVER IN THE PERIOD 2015-2021
Written by Kety BALACI, Marius MAFTEI, Lucica NISTOR, Camelia HODOȘAN, Carmen Georgeta NICOLAE
Pages 587 to 591
[Abstract][Full article][Citation]
NEW DATA FOR HELMINTH FAUNA OF Esox lucius (Linnaeus, 1758) FROM MARITSA RIVER, BULGARIA
Written by Mariya CHUNCHUKOVA, Diana KIRIN
Pages 592 to 597
[Abstract][Full article][Citation]
Anurans (Amphibia) - VECTORS OF THE PARASITIC AGENTS TO WILD AND DOMESTIC ANIMALS IN MOLDOVA
Written by Elena GHERASIM
Pages 598 to 604
[Abstract][Full article][Citation]
OVERVIEW OF ECOSYSTEM SERVICES PROVIDED BY LESSER KESTREL IN ITS MAIN-BREEDING HABITAT IN BULGARIA
Written by Gradimir GRADEV, Stilyana YANEVA, Tatyana BILEVA, Maria MAKRI, Kostas VLACHOPOULOS
Pages 605 to 611
[Abstract][Full article][Citation]
THE REDISCOVERY OF Lycaena helle (Lepidoptera: Lycaenidae) IN DORNA DEPRESSION (ROMANIA), 125 YEARS AFTER ITS FIRST MENTION
Written by Constanța-Mihaela ION, Minodora MANU, Mihai STĂNESCU, Sanda MAICAN, Florența-Elena HELEPCIUC, Ana-Maria MOROȘANU, Miruna-Maria ȘTEFĂNUȚ, Constantin-Ciprian BÎRSAN, Gabriela TAMAS, Roxana-Georgiana NICOARĂ, Sorin ȘTEFĂNUȚ
Pages 612 to 620
[Abstract][Full article][Citation]
STUDIES ON THE HELMINTH FAUNA OF TWO FISH SPECIES OF THE GENUS Ballerus Heckel, 1843 FROM THE BULGARIAN SECTION OF THE DANUBE RIVER
Written by Diana KIRIN, Petya ZAHARIEVA, Radoslava ZAHARIEVA
Pages 621 to 626
[Abstract][Full article][Citation]
BIODIVERSITY AND HELMINTH COMMUNITIES OF Barbus cyclolepis Heckel, 1837 FROM CHERNA RIVER, BULGARIA
Written by Dimitrinka KUZMANOVA, Mariya CHUNCHUKOVA, Diana KIRIN
Pages 627 to 632
[Abstract][Full article][Citation]
EVALUATION OF THE PROBIOTIC SUPPLEMENT Saccharomyces cerevisiae BB06 AS A BENEFICIAL GROWTH PROMOTER FOR CARP (Cyprinus carpio) IN RECIRCULATING AQUACULTURE
Written by Constanța MIHAI, Corina DUMITRACHE, Ionuț Răzvan TEODORESCU, Mihai Cristian POMOHACI, Ayman Abdel Mohsen HASSAN, Georgeta Carmen NICOLAE, Filofteia Camelia DIGUȚĂ, Florentina MATEI
Pages 633 to 644
[Abstract][Full article][Citation]
SIGNS OF THE PRESENCE OF THE EURASIAN BEAVER (Castor fiber, Linnaeus, 1758) IN THE PRE-DELTAIC AREA OF ROMANIA
Written by Aurelia NICA, Daniela-Cristina IBANESCU, Adina POPESCU, Mihaela CRISTESCU, Catalina ITICESCU
Pages 645 to 651
[Abstract][Full article][Citation]
THE IMPACT OF ENVIRONMENTAL FACTORS ON THE METABOLIC RATE IN FISH: INTEGRATION OF EXISTING DATA
Written by Aurelia NICA, Alina ANTACHE, Ira-Adeline SIMIONOV, Stefan-Mihai PETREA, Catalina ITICESCU, Victor CRISTEA
Pages 652 to 657
[Abstract][Full article][Citation]
INFLUENCE OF FEEDING TYPE ON GROWTH AND BLOOD PARAMETERS OF BLACK BARBUS, Puntius nigrofasciatus
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